Mom's Kitchen Iron Pot Home-style Cooking (Suzhoushun Branch)
东北菜 · ⭐ 3.7
No. 28 Tabai Road, Gate 12

Dishes
Crispy Fried Knife FishDry-fried knife fish is a dish primarily made with knife fish, which is marinated and then dry-fried. The knife fish is first cleaned thoroughly, then marinated to absorb flavor, and finally fried in hot oil until golden and crispy.
Fried PeanutsFried peanuts are a simple and popular snack made primarily from peanuts. The main preparation method involves frying the peanuts until they turn golden brown, resulting in a crispy texture and rich aroma.
Special Sauce Chicken NeckSpecial sauce chicken necks are made from chicken necks, blanched and then simmered or braised in a special sauce to absorb the rich flavors. Ingredients like scallions, ginger, garlic, soy sauce, sugar, and cooking wine may be added during preparation.
Shredded Pork with Bitter GreensA Chinese cold dish made with shredded pork and bitter greens, seasoned with garlic and sesame oil for a fresh, savory taste.