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Chicken Boss Hot Pot & Grilled Fish (Yi Feng Ting Branch)

川菜 · ⭐ 4.0

Loufeng Subdistrict

Dishes

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  Sichuan Crispy Pork Strips

  Sichuan crispy pork strips are a deep-fried dish made with pork, marinated and coated in starch before frying until golden and crunchy. The dish is crispy on the outside and tender inside.
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  Stir-Fried Pork

  Stir-fried pork is a Chinese dish primarily made with pork, typically sliced thinly and quickly stir-fried with garlic, chili, and other seasonings. The dish has a bright red color, tender meat, and retains the original flavors of the ingredients during cooking.
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  Mekong Grilled Fish

  Mekong Grilled Fish is a Southeast Asian dish featuring fresh river fish from the Mekong region, such as basa or tilapia. The whole fish is cleaned, scored, and marinated with a blend of lemongrass, kaffir lime leaves, fish sauce, garlic, and chili. It is then grilled over charcoal or an open flame until the skin is crispy and the flesh remains tender. Typically served with a tangy dipping sauce made from lime juice, fish sauce, sugar, minced garlic, and chili.
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  Grilled Black Fish

  Grilled black fish is a dish made by marinating black fish and then grilling it over charcoal or in an oven. Main ingredients include black fish, ginger slices, green onion segments, and garlic paste, with seasonings such as soy sauce, cooking wine, salt, and a little sugar. The fish meat becomes evenly heated, with a slightly charred skin and tender inside.
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  Special Dried String Beans

  Special dried bean pods is a dish featuring dried beans as the main ingredient, typically stir-fried with pork belly, garlic, and chili after soaking, or added to stews to absorb flavors.
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  Spicy Tofu Noodles

  A cold dish made from sliced tofu skin, seasoned with chili oil and herbs for a spicy and savory flavor.
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  Spring Pancake with Shepherd's Purse

  Spring rolls filled with fresh shepherd's purse, carrots, and mushrooms, fried until golden and crispy.
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  Garlic Cucumber Salad

  Garlic cucumber is a cold dish made primarily from cucumbers and garlic. After washing, the cucumbers are sliced or cut into strips, then mixed with minced garlic, salt, vinegar, and sesame oil. The preparation is simple and does not require heating.
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  Tofu Skin

  Tofu skin is a thin film made from soy milk, dried and used in various dishes by wrapping fillings or stir-frying after soaking.
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  Chicken Stew Pot

  Chicken Stew is a dish primarily made with chicken, marinated with various spices and seasonings before being cooked in a pot. The chicken is carefully prepared to be tender and juicy, paired with a rich sauce that delivers a unique flavor.

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