Huo Lu Xiang Seafood BBQ (Xin Hu Ming Zhu Cheng Store)
韩式料理 · ⭐ 4.7
Door No. 3, No. 75-4, North First East Road, Yunfeng Street, Jihong Subdistrict (next to Hanmaer Spine Soup)

Dishes
Seafood Grand MasterA luxurious seafood dish featuring shrimp, scallops, squid, and mussels stir-fried in a special sauce, offering rich and savory flavors.
Pot-braised PorkBraised pork in a jar is a traditional dish made primarily with fatty pork belly, which is marinated, simmered, and then slowly stewed in a clay pot. To prepare it, the pork belly is cut into pieces, seasoned with soy sauce, cooking wine, and spices, along with scallions and ginger, placed in the jar, water is added, the jar is sealed, and then gently simmered over low heat until the meat becomes tender and fully infused with flavor.
Mixed Cauliflower SaladCauliflower salad is a cold dish primarily made with cauliflower. The cauliflower is blanched, drained, and then mixed with minced garlic, green onions, chili, and other seasonings.
Grilled Live EelLive grilled eel is a dish primarily made with fresh eel. The live eel is cleaned and gutted, then scored on both sides of the body to allow for better flavor absorption. It is then marinated with seasoning and finally grilled in an oven until the skin is crispy and the flesh is fully cooked.
Fire炉香 Spiced Beef Short RibsSpiced beef short ribs marinated in a secret sauce and grilled over charcoal for a rich, savory flavor.
Grilled Beef RibsGrilled beef short ribs is a dish primarily made with beef short ribs, which are marinated and then grilled in an oven or over charcoal. During the marinating process, seasonings such as soy sauce, cooking wine, garlic, and ginger are typically added to enhance the flavor of the meat. When grilling, it's important to control the heat so that the exterior becomes crispy and aromatic while the inside remains juicy.
Grilled Shellfish PlatterA platter of fresh shellfish marinated and grilled over charcoal, seasoned with garlic, chili, and herbs for a rich, savory flavor.
Secret-Recipe Beef Short RibsSecret recipe beef short ribs are made from premium beef short rib meat, marinated with a specially crafted marinade to infuse rich flavor. During cooking, the beef short ribs are quickly grilled over charcoal until the surface is slightly charred and the aroma of the meat fills the air. Served with a specially prepared sauce and side dishes, it delivers a unique and unforgettable taste.
Old-style BibimbapOld-style拌饭 is based on rice, combined with stir-fried vegetables, meat, or eggs, then topped with sauce and mixed thoroughly before eating. Common ingredients include carrots, green peppers, eggs, pork, or ham. To prepare, first stir-fry the ingredients, then mix them evenly with rice.
Steamed Yellow ClamsA seafood dish made by steaming fresh yellow clams with ginger and scallions, resulting in a tender and naturally sweet flavor.