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Ke Jia Long (World Expo Store)

粤菜 · ⭐ 3.9

5th Floor, Shibo Plaza, Exit A of Kuiqi Road Metro Station, No. 11 Kuiqi 1st Road

Dishes

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  Popular Earth Pig Soup

  A nourishing soup made with premium earth-pig meat and chicken, slowly simmered for a rich, savory flavor.
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  Whole Pig Stew

  A hearty dish made by slow-cooking a whole pig with seasonings and vegetables, resulting in tender meat and rich broth.
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  Hakka Salted Chicken

  A traditional Hakka dish made by marinating whole chicken in salt, soy sauce, and spices, then steamed to perfection for a savory, aromatic flavor.
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  Stir-Fried Beef with Yellow Onion

  Stir-fried Yellow Beef is a dish made primarily with yellow beef and vegetables. To prepare it, slice the yellow beef thinly, marinate it with seasonings to infuse flavor, then quickly stir-fry it together with garlic, ginger, chili peppers, and other ingredients to maintain the beef's tender texture.
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  Organic Cauliflower

  Organic cauliflower is primarily made from fresh organic cauliflower, which is washed and cut into small florets. It is cooked by blanching or light stir-frying to preserve its natural flavor. It can be simply seasoned with garlic, salt, and a small amount of oil, or stir-fried together with other vegetables or meat.
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  Steamed Sea Bass with Preserved Olive

  Lan角蒸边鱼 is a dish featuring perch as the main ingredient, steamed with preserved olives (the flesh of black olives). After marinating, the fish is steamed together with chopped olives, preserving the fish's tenderness and the unique aroma of the olives.
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  Sichuan Boiled Fish

  Sichuan-style boiled fish is a dish primarily made with fish meat and garnished with bean sprouts, greens, and other vegetables. The fish is sliced thinly, marinated with egg white and starch, then cooked together with the vegetables in a rich broth. Finally, hot oil is poured over it, and spices such as Sichuan peppercorns and chili peppers are sprinkled on top.
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  Huai Shan, Black Mushroom and Celery Stir-fry

  A light and refreshing Chinese home-style dish made with Huai Shan, black mushrooms, and celery, stir-fried quickly for a crisp texture and balanced flavor.
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  Homemade Fish Ball Soup

  A comforting soup made with homemade fish balls cooked in a clear broth, seasoned with ginger and scallions for a delicate flavor.
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  Sour Cabbage Stir-Fried Intestines

  Sour cabbage stir-fried with intestines is a dish primarily made with sour cabbage and pig intestines. After thorough cleaning and boiling, the intestines are stir-fried together with the sour cabbage, allowing the tangy aroma of the cabbage to blend harmoniously with the rich flavor of the intestines, creating a unique taste.

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