Liangmu Noodle House
小吃面食 · ⭐ 3.6
No. 380 Liangmu Road
Dishes
Braised Pork Chop with Sichuan SauceA dish of tender pork chops stir-fried with aromatic Sichuan-style sauce, combining savory and spicy flavors.
Pian'er ChuanPian'erchuan is a traditional Hangzhou noodle dish featuring preserved vegetables, bamboo shoots, and thin pork slices. Noodles are typically fine or alkaline-based, topped with the ingredients and broth for a rich, flavorful experience.
Pork Liver Salad with Sichuan StylePork liver salad is a cold dish featuring sliced pork liver blanched or boiled and mixed with scallions, ginger, garlic, and seasonings. It has a tender texture and rich aroma.
Shredded Pork with Vegetable SaladA cold dish made with shredded pork and mixed vegetables, dressed in a tangy and spicy sauce.
Shrimp and Kidney NoodlesA Chinese noodle dish featuring fresh shrimp and pork kidneys, served in a savory broth with tender noodles.
Crispy Fish NoodlesA dish featuring crispy fried fish served with noodles, where the fish is tender inside and crunchy outside, combined with a savory broth that infuses the noodles.
Spicy and Sour Intestine NoodlesA spicy and sour noodle dish made with pork intestines stir-fried with chili, vinegar, garlic, and ginger, then mixed with noodles for a tangy and fiery flavor.
Spicy Sour Shrimp NoodlesSpicy sour shrimp noodles made with fresh shrimp, noodles, and a tangy chili sauce for a bold, flavorful dish.
Sour Spicy Pig Liver NoodlesA spicy and sour noodle dish featuring tender pig liver, stir-fried with vegetables and seasoned with vinegar and chili.
Spicy and Sour Tripe NoodlesSpicy and sour tripe noodles made with pork kidneys, vegetables, and a tangy chili sauce, served over boiled noodles.