Ali Tomato Noodles (Wen Cui Plaza Store)
小吃面食 · ⭐ 4.1
No. 17, Wencui Plaza, Dushu Lake Science and Education Innovation Zone, Xuetang Street Industrial Park
Dishes
Big Pot Chicken RiceChicken and potato rice dish with stewed chicken and potatoes, seasoned with onion, green pepper, soy sauce, star anise, and Sichuan peppercorns, served over rice.
Signature Tomato NoodlesA flavorful dish featuring handmade noodles tossed in a rich tomato-based sauce with aromatic onions and garlic.
Spicy麻 Chicken FeetA cold dish made with chicken feet marinated in a spicy and numbing sauce, featuring bold Sichuan flavors.
Oil-Poured NoodlesOil-poured noodles are a dish primarily made with noodles, enhanced by pouring hot oil over them. After boiling the noodles, they are drained and sprinkled with scallions, chili powder, and other seasonings, then topped with hot oil to release the aroma of the spices, allowing the noodles to fully absorb the flavors.
Secret-Recipe Wheat Gluten NoodlesA Chinese snack made from wheat gluten marinated in a secret sauce and stir-fried, offering a chewy texture and rich flavor.
Beef Noodles in Tomato SauceBeef and tomato noodles feature beef and tomatoes simmered together to create a thick sauce, served over cooked noodles with seasonings like salt, sugar, and soy sauce.
Stir-fried Beef and Green Beans RiceA savory dish featuring tender beef and green beans served over steamed rice, seasoned with soy sauce and spices.
A Li Tomato NoodlesA Li Tomato Noodles is a Chinese dish featuring noodles tossed in a savory tomato sauce with onions and eggs, offering a tangy and sweet flavor profile.
Beef Noodle Soup with Bone BrothBeef noodle soup is based on a rich broth made by carefully simmering beef bones, paired with tender beef and chewy noodles. The noodles are hand-rolled to preserve their natural wheat aroma, while the beef is marinated and slow-cooked to achieve a juicy and flavorful texture. The dish offers a deeply savory broth, resilient noodles, and succulent beef, making it both delicious and nutritious.
Egg NoodlesEgg noodles are made primarily from noodles and eggs. Eggs are mixed with flour or added to cooked noodles, then prepared by boiling or stir-frying. Common methods include mixing fried eggs with noodles or adding egg liquid while boiling to create egg flowers.