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Jianbing Hui (Houjiatang Branch)

小吃快餐 · ⭐ 3.9

No. 62, Section 3, Furong Middle Road, beside Houjiatang Bus Station

Dishes

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  Ice Mung Bean Soup

  Ice mung bean soup is made from mung beans, sugar, and water. The beans are boiled until soft, mashed, sweetened with sugar, then chilled or served with ice cubes.
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  Spicy Chicken Strips

  Spicy chicken strips made from marinated chicken breast, deep-fried and stir-fried with chili and vegetables for a bold, fiery flavor.
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  Spicy Chicken Roll

  Spicy chicken roll made with tender chicken strips, vegetables, and a crispy batter, served hot and flavorful.
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  Orleans Chicken Leg Steak Pancake

  A crispy pancake made with marinated chicken leg steak, eggs, flour, and milk, pan-fried to golden perfection.
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  Bacon Pancake

  A savory pancake made with eggs, flour, and bacon, pan-fried to golden perfection for a crispy exterior and tender interior.
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  Secret-Recipe Cold Noodles

  Spicy cold noodles is a chilled dish made primarily from wheat flour-based noodles, combined with a secret sauce and various vegetables. The noodles are thin and transparent, with a smooth texture. They are mixed with ingredients such as vinegar, chili oil, and garlic paste, then topped with shredded cucumber and bean sprouts for a refreshing and flavorful dish.
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  Secret-Recipe Cold Noodles

  Spicy cold noodles made with boiled noodles, topped with shredded cucumber, carrot, and bean sprouts, then dressed in a secret sauce of soy sauce, vinegar, sesame paste, garlic, and chili oil.
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  Rich Soy Milk

  Rich soy milk made from yellow beans, soaked, ground, filtered, and boiled. Soaked beans are blended with water, strained to remove pulp, then heated to a thick, smooth consistency. Enjoy plain or add sugar.
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  Golden Shredded Pork Pancake

  A savory pancake made with eggs, flour, and shredded pork, pan-fried until golden and crispy.
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  Golden Pumpkin Millet Porridge

  Golden melon millet porridge is a dish made primarily from golden melon (pumpkin) and millet. Peel and cut the golden melon into pieces, then boil it together with washed millet in a pot with适量 water until the millet becomes soft and the golden melon melts, forming a thick porridge. No additional seasonings are added during preparation, preserving the natural flavors of the ingredients.

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