Xianxian Spicy Hot Pot (Longquan Garden West District Branch)
小吃快餐 · ⭐ 3.5
Ground-floor Commercial Unit 65-4, West Zone, Longquan Garden, Shangzhuang Street, Shangzhuang Town

Dishes
Braised Abalone SlicesFaux abalone slices are made from vermicelli or konjac noodles, soaked, sliced, and stir-fried with scallions, ginger, garlic, soy sauce, and oyster sauce. The texture resembles abalone and is commonly used in banquets or home cooking.
Tongguan FlatbreadTongguan flatbread is a traditional flour-based food made by fermenting dough with yeast, rolling it into a skin, filling it with meat or vegetarian stuffing, and baking it in an oven. Crispy outside, soft inside, commonly filled with pork, scallions, and sesame seeds.
Crispy Pork Intestine SausageCrackling sausage is a cooked food made primarily from pork or beef cartilage, which is marinated, stuffed into sausage casings, and then steamed or grilled. Seasonings such as salt, soy sauce, and spices are typically added during preparation to create a rich and layered flavor.
Spicy Fragrant DumplingsSpicy and fragrant pork belly is a dish primarily made with pork belly, which is marinated with spices such as Sichuan pepper, chili, and star anise, then wrapped in lotus leaves or gauze and steamed. The finished dish has a rich aroma and tender, soft meat.