New Style Crepes · Clam Noodles
小吃快餐 · ⭐ 3.6
No. 47-10 Gaoxiong Road (at the intersection of Gaoxiong Road and Mazu Road)
Dishes
Spicy Chicken RollSpicy chicken roll made with tender chicken strips, vegetables, and a crispy batter, served hot and flavorful.
Original Milk TeaOriginal milk tea is made with black tea as the base, mixed with fresh milk or powdered milk, and prepared through boiling, filtering, and cooling. Main ingredients include black tea, milk, and sugar, with some versions adding condensed milk or whipped cream for enhanced flavor.
Oat MilkOat milk is a beverage made primarily from oats and milk. Soak oats, blend with milk, filter for a smooth liquid—drink as-is or add sugar to taste.
Refreshing Ice JellyRefreshing ice jelly is a dessert made from ice jelly seeds, processed into ice jelly through a special method, then mixed with brown sugar syrup, sesame, crushed peanuts, and fruit pieces. It has a smooth and cool texture that refreshes and relieves heat.
Special Handmade Soup DumplingsA specialty handmade soup dumpling made with fresh pork and pork gelatin, steamed to perfection for a delicate, juicy bite.
Cornmeal PancakeA cornmeal pancake is made by frying a batter of cornmeal, water, and salt on a hot pan. It has a crispy exterior and soft interior with a natural corn flavor, often served with sauces or vegetables.
Classic Original PancakeA traditional Chinese breakfast staple made from a simple batter of flour, eggs, and water, pan-fried until golden brown for a soft yet crispy texture.
Golden Soup Mussels with NoodlesGolden broth shell noodles feature clams as the main ingredient, paired with rice vermicelli, tomatoes, and onions. Clams are blanched to remove sand, then tomato and onion are stir-fried to create a golden soup base. Seasonings are added, brought to a boil, then vermicelli and clams are simmered until flavorful.
Fresh Soup DumplingsFresh soup dumplings filled with pork and vegetables, wrapped in thin dough and served in clear or rich broth. The broth is typically made from chicken bones, pork bones, or shrimp shells, seasoned with scallions and ginger. Dumplings are ready when they float to the surface.
Spicy Clam NoodlesA spicy Sichuan-style dish featuring clams and rice noodles, seasoned with chili and Sichuan peppercorns for a numbing, fiery flavor.