Kuai Ya Zhuangxiang Special Duck Rice Noodles (Xianghe Community Branch)
小吃快餐 · ⭐ 3.7
No. 387, Dongming Road, Chengxiang Town
Dishes
Farmhouse Braised PorkFarmhouse braised pork is a dish made with pork belly. The meat is cut into pieces, blanched to remove odor, then slowly stewed with soy sauce, sugar, and cooking wine until tender. Finally, the pieces are neatly arranged in a bowl and steamed to achieve a soft, flavorful texture.
Farmhouse Braised Pork RiceA hearty dish featuring tender braised pork slices served over steamed rice, a classic comfort food.
He Qi ZhengHe Qi Zheng is a stew made with chicken as the main ingredient, combined with mushrooms and greens. Chicken pieces are cooked with mushrooms in a pot, adding water and seasonings, then slowly simmered until the chicken is tender and the broth rich.
Wahaha WaterWahaha water is a beverage made primarily from pure water, often mixed with sugar or flavorings for a refreshing taste, suitable for daily drinking. Simply mix water with flavoring and stir evenly.
Lemon Duck Dry NoodlesA refreshing dish featuring duck meat and rice noodles tossed in lemon juice and seasoning, offering a bright, tangy flavor.
Roast Duck Noodle Family FeastRoast duck noodle family feast features roasted duck, rice noodles, greens, and marinated eggs. The duck is sliced and simmered with hot broth and noodles, creating a rich, savory soup with tender duck meat and smooth noodles, reflecting Cantonese home-style flavors.
Roast Duck MeatA traditional Chinese dish made by roasting marinated duck meat until crispy and tender, often served with hoisin sauce or salted pepper.
Freshly Ground Soy MilkFreshly ground soy milk is made from fresh soybeans, soaked, ground, and boiled. It has a creamy white color, smooth texture, rich soy aroma, and is highly nutritious. It can be enjoyed as a breakfast drink or as a healthy daily beverage.
Fragrant RiceFragrant rice is made by washing rice, soaking it in water, and then cooking it in an electric rice cooker or pot until fully cooked. The main ingredient is rice, and during preparation, an appropriate amount of water is added to steam the grains until they become plump and soft.
Duck Offal Dry NoodlesA dish made with duck offal (intestines, gizzards, liver) stir-fried and mixed with dry noodles, known for its rich and spicy flavor.
Duck King Original Soup NoodlesA flavorful dish made with duck bone broth, rice noodles, and tender duck meat, offering a rich and savory taste.