Yang's Lanzhou Beef Noodles & Large Plate Chicken (Tangqiao Metro Station Store)
新疆菜 · ⭐ 3.7
No. 112-5, Tangqiao Station, Line 4, Pujian Road Metro Station, Tangqiao Subdistrict
Dishes
Lanzhou Beef NoodlesLanzhou beef noodles are a traditional noodle dish primarily made with noodles and beef. The noodles are handcrafted from high-quality flour and stretched multiple times to achieve a slender, elongated shape. Tender cuts of beef are simmered with a unique blend of seasonings, resulting in a rich and flavorful taste. The broth is prepared by slow-cooking牛 bones and spices, creating a deeply aromatic and rich flavor. Finally, the cooked noodles and beef are placed into the soup, garnished with green onions, mung bean sprouts, chili peppers, and other toppings for a satisfying meal.
Potato and Beef RiceA Chinese home-style dish featuring stir-fried beef slices and shredded potatoes served over rice, with a savory and slightly spicy flavor.
Potato and Chicken NoodlesA Chinese home-style dish featuring noodles tossed with stir-fried chicken and potatoes, seasoned with soy sauce and aromatics for a savory, satisfying meal.
Big Plate Chicken with White Skin NoodlesA flavorful Xinjiang-style dish featuring chicken and vegetables stewed in a spicy sauce, served with handmade white skin noodles.
Spiced Beef SaladBeef salad is a cold dish made primarily with beef, which is boiled or blanched and sliced, then mixed with seasonings such as soy sauce, sesame oil, garlic, green onions, and chili oil. Optional vegetables like cucumber ribbons or carrot strips can be added according to taste.
Beef Onion Oil NoodlesBeef scallion oil noodles feature boiled noodles mixed with fragrant scallion oil and tender beef slices stewed until soft. The scallion oil is made by frying scallions, and the beef comes from brisket or flank, slow-cooked and sliced before mixing with the noodles.
Chive and Egg Dumplings (Dry Tossed/Soup)Chive and egg dumplings are made with chives and eggs, wrapped in dough and cooked by boiling or frying. They have a fresh taste and are suitable for dry tossing or soup.
Beef and Mushroom RiceBeef and mushroom rice features tender beef and fragrant mushrooms simmered with rice, creating a savory and satisfying dish.
Spicy Beef NoodlesSpicy beef noodles are made primarily with noodles and beef, combined with a spicy broth seasoned with chili peppers and spices, simmered to perfection. The noodles are chewy, the sauce rich and flavorful, and the beef tender and juicy.