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Beef Dumplings (Ruhe Road Branch)

小吃快餐 · ⭐ 3.5

50 meters east of the intersection of Ruhe Road and Qinling Road, south side of the road, Hanghai West Road Subdistrict

Dishes

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  Three Delicacies Rice Noodles

  Three Delicacies Rice Noodles is a soup dish made primarily with rice noodles, combined with ingredients such as pork, shrimp, and vegetables. After the rice noodles are cooked, they are added to a rich broth, followed by sliced meat, shrimp, and seasonal vegetables, which are then simmered until fully cooked. Seasoning can be added according to personal taste.
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  Wuhan-style Sesame Noodles

  Wuhan-style sesame noodles are a type of noodle dish made with alkaline noodles as the main ingredient, combined with ingredients such as sesame paste, fragrant oil, pickled beans, and spicy radish cubes. During preparation, the noodles are first boiled, then cooled, and finally mixed with various seasonings before serving, resulting in a unique texture.
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  Beef Pie

  Beef pie is made with a flour-based pastry crust, filled primarily with minced beef mixed with seasonings such as scallions and ginger, then wrapped in the dough and cooked by frying or baking.
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  Braised Pork Meatballs

  Braised pork meatballs, also known as 'Lion's Head,' is a classic Chinese dish primarily made with pork. The preparation involves mincing the pork, mixing it with seasonings, shaping it into large meatballs, and then braising them slowly in a rich sauce until the sauce thickens and the meatballs become tender and flavorful.
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  Pure Meat Pie

  A savory pie made with 100% meat filling, encased in a flaky crust and baked to perfection.
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  Spicy and Sour Noodles

  Spicy and sour noodles made with sweet potato starch noodles, topped with peanuts, bean sprouts, and a tangy spicy sauce.
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  Sesame Leaf Noodles with Starch Slurry

  A traditional Chinese dish made with sesame leaves and sweet potato starch slurry, resulting in a smooth, fragrant noodle dish with a mild savory flavor.
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  Shiitake Noodle Soup

  A savory noodle soup featuring rice noodles, shiitake mushrooms, and optional meat or vegetables, known for its rich flavor and comforting texture.
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  Spicy Knife-Pressed Noodles

  Spicy knife-cut noodles made from fresh flour, served with beef or pork and vegetables, stir-fried with chili oil, Sichuan peppercorns, and doubanjiang, then mixed with cooked noodles and garnished with green onions and cilantro.
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  Spicy Sesame Noodle Soup

  Spicy sesame noodle soup made with rice noodles, chili sauce, and sesame paste, topped with fresh vegetables and peanuts.

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