Little Wang Bear Spicy Skewers (Taifu City Branch)

Name: Little Wang Bear Spicy Skewers (Taifu City Branch)
Rating: 3.6

小吃快餐 · ⭐ 3.6

Floor 1, Building 5, Phase III, Country Garden Taifu City

Dishes

Fried Tofu Stick
Tofu sticks are a soy-based product made by soaking soybeans, grinding them into pulp, filtering, boiling, and then pressing the mixture in cloth to remove water, forming solid rods that can be eaten raw or used in cooking.
Mushroom Meatballs
Shiitake meatballs are made from fresh shiitake mushrooms, pork mince, and a small amount of starch. The ingredients are mixed evenly, shaped into balls, and then boiled or steamed until cooked. The result is tender with a harmonious blend of mushroom aroma and savory meat flavor.
Abalone Slices
Abalone slices are a dish primarily made with fresh abalone. The abalone is sliced thinly and typically cooked by steaming, stir-frying, or braising to preserve its tender texture. During preparation,辅料 such as ginger threads and scallion segments may be added for aroma, and some recipes use broth or a small amount of soy sauce for seasoning.
鲜猪肉
鲜猪肉指新鲜的猪后腿肉或五花肉，经清洗后切块或切片，可采用炖、炒、煮、蒸等方式制作。常见做法包括红烧猪肉、清炖猪肉、猪肉炒青椒等。
Goose Intestine Noodles
A Sichuan dish featuring fresh goose intestine and hand-pulled noodles, quickly blanched and simmered in a spicy broth for a crisp texture and rich flavor.