Nan Tang · Yu Dian Ju (Beijing Tongzhou Tang Da Zhuang Dian)
北京菜 · ⭐ 3.8
No. 159, Tangdazhuang Village

Dishes
Classic American French FriesClassic American fries made from potatoes, cut into strips and deep-fried. Soaking in water removes excess starch, followed by double frying for a crispy exterior and tender interior.
Beijing-style One-Pot DishOld Beijing One-Pot is a stew featuring pork, vermicelli, cabbage, and tofu. Ingredients are cooked together in one pot with seasonings until fully tender and flavors blend.
Sichuan Peppercorn Chicken BurgerSpicy Sichuan pepper chicken burger features marinated chicken breast, grilled or fried, served in a bun with lettuce and tomato, topped with a special Sichuan pepper sauce that adds a unique numbing flavor and aroma.