Chengyang Dafengxia Hot Pot Chicken
火锅 · ⭐ 3.9
No. 360-4, Wenyang Road
Dishes
Vegetables UnlimitedA variety of fresh vegetables served in unlimited quantities, lightly stir-fried or blanched to preserve natural flavors and nutrition.
Shrimp ChickenShrimp chicken is a dish made primarily with fresh shrimp and chicken, where shrimp and chicken breast are diced, marinated with seasonings, and then stir-fried or steamed. Ginger and scallions are commonly used to remove fishy odor and enhance aroma, with some recipes adding a small amount of starch for a smoother texture.
川味火锅鸡川味火锅鸡以鸡肉为主料，配以辣椒、花椒、姜、蒜、豆瓣酱等调料烹制而成。鸡肉切块后与香料一同炖煮，使味道充分渗透。成品汤底浓郁，鸡肉鲜嫩，具有典型的川菜风味。