Chef Sun's Restaurant (Xingye Plaza Branch)
其他美食 · ⭐ 4.0
No. 118 Dongxing Road
Dishes
Chopped Chili Fish HeadSteamed fish head with chopped chili is a dish made by steaming a fish head with chopped chili, scallions, ginger, garlic, and other seasonings. To prepare, clean the fish head, layer it with chopped chili and other seasonings, then steam until fully cooked.
Stir-Fried Wild Bamboo ShootsA stir-fried dish made with wild bamboo shoots and meat, known for its crisp texture and savory flavor.
Mixed Sea FishSea mixed fish is a dish made with various marine fish such as yellow croaker, ribbonfish, and Spanish mackerel. After cleaning, it's pan-fried or braised with seasonings like scallions, ginger, garlic, soy sauce, and cooking wine for rich flavor.
Garlic ShrimpGarlic shrimp is a dish made with fresh shrimp and plenty of minced garlic. After peeling and deveining, the shrimp are blanched or pan-fried, then stir-fried with garlic sizzled in hot oil and seasoned appropriately. The result is tender shrimp with rich garlic flavor.
Wild AsparagusWild asparagus is a dish made by lightly stir-frying wild asparagus spears, preserving their natural freshness and delicate flavor.