Zhenwei
特色菜 · ⭐ 3.7
No. 15, Annex 7, Fu Tai Road, Shimahexi Street
Dishes
Secret-Recipe SausageSpecialty sausage made from pork, pig intestines, and various spices. The meat mixture is stuffed into casings and then cured, air-dried, or smoked for a firm texture and rich flavor.
Ziyang ChickenZiyang Chicken is a dish made with chicken and local spices, simmered to perfection for a rich, savory flavor.
Huaiao Drunk CrabHua diao drunk crab is a dish made with fresh crabs marinated in yellow rice wine, ginger slices, and green onion segments. After cleaning, the crabs are soaked in the seasoned wine mixture to absorb flavors, typically refrigerated for several hours or overnight.
Shrimp and Eggplant Stir-fryShrimp and Eggplant Stir-fry is a Chinese dish made with shrimp and eggplant as the main ingredients, stir-fried together with seasonings for a fresh and fragrant taste, with tender eggplant and chewy shrimp.
Crab Roe Chicken Broth Yellow CroakerCrab Roe Chicken Broth Yellow Croaker is a dish made with yellow croaker, crab roe, and chicken broth. The tender flesh of the yellow croaker is enhanced by the rich flavor of crab roe and chicken broth, offering a delicious taste.