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Beijing Tai Fu Hotel - Yi Qi Coffee All-You-Can-Eat Restaurant

自助餐 · ⭐ 4.6

No. 1 Courtyard, Building 1, No. 1 Xitu Cheng Road, Taifu Hotel, First Floor

Dishes

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  Salmon

  Salmon, with tender flesh and vibrant color. Typically eaten raw, paired with mustard, soy sauce, or lemon juice to preserve its natural flavor. It can also be pan-fried, grilled, or boiled—simple to prepare and rich in nutrition.
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  Cheesecake

  Cheesecake is a dessert made primarily from cream cheese, combined with ingredients such as sugar, eggs, flour, and vanilla. To prepare it, soften the cream cheese, mix it thoroughly with sugar, then gradually add eggs and flour, and bake the mixture in a mold.
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  Freshwater Crab

  Dazhagai is a traditional famous dish made primarily from fresh crabs.选用肥壮的螃蟹，清蒸或煮制而成，保留了蟹肉的原汁原味，蟹黄丰富，肉质鲜嫩。
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  Seasonal Fruit

  Seasonal fruits are fresh fruits picked according to the season, usually without complex processing and eaten after simple cleaning. Main ingredients include common seasonal fruits like apples, pears, grapes, watermelons, mangoes, and strawberries, sometimes cut or peeled.
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  Crawfish

  Fresh crayfish are the main ingredient, cleaned and then cooked with a variety of spices and seasonings. Common preparation methods include stir-frying, boiling, and grilling, allowing the crayfish to fully absorb the flavors of the seasonings, resulting in an appealing color and aroma.
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  Grilled Scallops

  Grilled scallops is a dish made primarily with fresh scallops. After cleaning the scallops, they are placed on a grill and cooked with seasonings such as garlic and olive oil. Grill until the scallop meat is tender and juicy, with a slightly charred surface.
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  Steak with Red Wine

  Steak is made from优质 beef cut into pieces, marinated and pan-seared to perfection, served with a rich red wine sauce that enhances the beef's aroma.
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  Beef and Lamb Ribs

  Beef and lamb chops are cut pieces of beef or lamb, seasoned and cooked by marinating, pan-frying, or grilling. Main ingredients are beef or lamb, often flavored with salt, pepper, garlic, and rosemary.
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  Grilled Boston Lobster

  Grilled Boston lobster served fresh, cut or whole, cooked on a hot iron plate with butter, garlic, onion, and white wine for a quick stir-fry that locks in the flavor. Bright red color, firm texture.

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