Xinjiang Delicious Barbecue (Mulan Avenue Branch)
烧烤 · ⭐ 3.5
No. 130 Mu Lan Avenue
Dishes
Green BeansGreen beans are a common vegetable dish, primarily made with fresh green beans. To prepare, wash and cut the green beans into segments, then cook them thoroughly using methods such as stir-frying, boiling, or stewing. During cooking, you can add minced garlic and ginger slices for flavor while preserving their natural taste.
Grilled Beef TendonGrilled beef tendon is a dish primarily made with beef tendon as the main ingredient. To prepare it, the beef tendon is first marinated to enhance its flavor. Then, it is grilled over charcoal or in an oven until the surface is slightly charred and aromatic. Finally, seasonings can be added according to personal taste for seasoning.
Lamb Shank BoneLamb shank bone is a dish made from lamb leg bones, slow-cooked or braised until tender, with rich marrow and savory flavor.