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Yu Feng Jia Firewood Chicken (Nanqiaoshi Branch)

农家菜 · ⭐ 4.1

No. 25, Yangguang Jiayuan, Annex 5, Shimahexi Subdistrict

Dishes

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  String Bean

  String beans are a type of bean vegetable with the fibrous parts removed, typically using fresh green beans as the main ingredient. After washing and cutting into segments, they are cooked by blanching or stir-frying, often with garlic and chili for flavor.
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  Joyful Layered Pork

  A traditional Chinese dish made with fatty pork belly layered with sweet red bean paste, steamed to perfection. Rich in flavor, tender and sweet, with distinct layers.
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  Hezhou Softshell Turtle

  Hezhou softshell turtle is a dish made with fresh small turtles simmered with ginger, garlic, and chili, resulting in tender meat and rich broth.
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  Egg Pancake

  A savory Chinese snack made by frying eggs with scallions and seasonings into a soft, golden pancake.
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  Crispy Pickled Cucumber

  A refreshing cold dish made from cucumbers sliced, salted, and marinated in a tangy sauce with garlic, vinegar, sugar, and chili oil for a crisp, spicy-sour flavor.
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  脆皮香酥鸭

  脆皮香酥鸭以鸭子为主要食材，经过腌制、风干后油炸至表皮酥脆。鸭肉鲜嫩多汁，外皮金黄酥脆，常搭配甜面酱或椒盐食用。
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  Black Phoenix Chicken

  A Chinese dish made with chicken and black fungus, simmered to create a rich, savory flavor.

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