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Tao Wa · (Shunde Daxin Xin Du Hui Branch)

川菜 · ⭐ 4.1

Fifth Floor, Daxin Xinduhui, No. 1 Caihong Road, Daliang Subdistrict

Dishes

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  Kids Meal

  Children's meals typically include steamed chicken breast pieces, boiled carrot cubes, and potato cubes, served with soft rice or noodles. The ingredients are simply cooked to ensure a tender and easy-to-chew texture, making them suitable for children.
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  Cumin Frog Legs

  A Chinese dish featuring frog legs stir-fried with cumin, chili, and garlic for a spicy and aromatic flavor.
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  Fruit Coconut Jelly Dessert

  A refreshing dessert made with jelly, fresh fruits, and coconut milk, perfect for summer.
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  Braised Sauce Onion Flavor

  A Chinese dish featuring pork tenderloin cooked with scallions and a savory sauce, offering a rich, aromatic flavor.
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  Mianshan Huajiao Spicy Flavor

  A spicy dish featuring Mianshan peppercorns, known for its numbing and fiery flavor, commonly used in Sichuan cuisine.
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  Sugar Heart Glutinous Rice Balls

  A traditional Chinese dessert made of glutinous rice balls filled with molten sugar, deep-fried until crispy outside and soft inside.
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  Sichuan Pepper Grilled Fish

  Sichuan pepper grilled fish made with fresh carp or sea bass, marinated and grilled. Fish scored for flavor absorption, served with bean sprouts, potato slices, and lotus root, finished with a sauce of Sichuan pepper, dried chilies, ginger, garlic, and doubanjiang.
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  Sichuan-style Frog with Pepper

  Fresh frog cooked with Sichuan pepper, garlic, and chili for a numbingly spicy flavor.
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  Fresh Green Pepper with Perilla Flavor

  Fresh green peppers stir-fried with perilla leaves, offering a fragrant and slightly spicy taste.
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  Fresh Green Pepper and Perilla Frog

  A dish featuring fresh frog meat stir-fried with green peppers and perilla leaves, offering a spicy and aromatic taste.
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  Golden Garlic Frog Legs

  Golden garlic frog legs are made with frog legs as the main ingredient, paired with garlic, green and red peppers. The frog legs are fried or pan-fried until golden and crispy, then stir-fried with minced garlic and seasoned ingredients for a flavorful dish.

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