Guige Lu Rou Juan · Douhua Mama (Nanguo West Shopping Mall Store)
小吃快餐 · ⭐ 3.6
B1 Floor, Phase I, Fan Yue Mall West Branch, No. 387, Jiefang Avenue (Basement Level of Walmart Zongguan)
Dishes
Braised Pork and Lotus RootA classic Chinese home-style dish made with pork and lotus root, slow-cooked in a savory sauce until tender and flavorful.
Braised Pork and BaconA dish combining braised pork slices with smoked bacon, simmered in a savory sauce and pan-fried for rich flavor.
Beef Tripe and Tofu Skin Stir-fryA Chinese dish made with beef tripe and tofu skin, simmered together for a savory and tender texture.
Braised Beef Tripe with Lotus RootA traditional Chinese dish featuring beef tripe and lotus root simmered in a savory sauce, resulting in tender meat and crisp vegetables.
Red Bean Taro Ball Tofu PuddingA sweet dessert featuring silky tofu pudding topped with red beans and chewy taro balls.
Red Bean and Coix Seed Double-Yolk CustardA sweet dessert made with egg, milk, red beans, and coix seed, featuring a silky texture and subtle sweetness.
Special Flavor BeefOriental-flavored beef is a dish made primarily from beef shank, marinated and slow-cooked until tender, then sliced and served. Common seasonings include soy sauce, cooking wine, star anise, cinnamon bark, and bay leaves for rich flavor and aroma.
Honey-glazed Chicken WingsHoney-glazed wings is a dish primarily made with chicken wings. To prepare it, first marinate the chicken wings until they are flavorful, then coat them with a specially prepared honey glaze sauce, and finally bake them in an oven or on a grill until golden and crispy, filling the air with sweet honey aroma.
Premium Braised Pork Wrapped Chicken StripsTender chicken strips wrapped in slow-braised pork, then fried to golden crispiness for a rich and savory bite.
Sauce-Flavored Pork TenderloinA dish made with pork tenderloin stir-fried in a savory soy-based sauce, known for its rich flavor and tender texture.