Close

Zhengju Fresh Noodles (Head Office)

小吃面食 · ⭐ 4.3

No. 152 Anding Street

Dishes

• 

  Pickled Vegetables

  Pickled vegetables are a home-style dish made primarily from various vegetables such as cucumbers, radishes, and Chinese cabbage. The preparation typically involves washing and cutting the vegetables, then adding salt and other seasonings before pickling. During the pickling process, the vegetables gradually release their moisture and absorb the flavors of the seasonings, resulting in a unique taste.
• 

  Crispy Pork Strips

  Succulent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
• 

  Zhajiangmian

  Zhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
• 

  Scallion Pork Sauce Noodles

  A savory dish of stir-fried pork mince with scallions, tossed with cooked noodles for a fragrant and satisfying meal.
• 

  Chicken and Mushroom Noodles

  A savory dish featuring tender chicken strips and fragrant mushrooms tossed with cooked noodles in a flavorful sauce.
• 

  Chicken and Mushroom Noodle Soup

  A comforting noodle soup featuring tender chicken strips and savory mushrooms in a light broth, served with chewy noodles.
• 

  Crispy Chicken Cutlet

  Fresh chicken thigh meat is marinated, coated in a special batter, and deep-fried until golden and crispy on the outside while remaining tender and juicy inside.
• 

  Spicy Cucumber Strips

  Spicy cucumber strips is a cold dish made primarily from cucumbers. After slicing and salting, the cucumbers are squeezed to remove excess water, then mixed with chili oil, Sichuan peppercorns, garlic, soy sauce, vinegar, sugar, and scallions.
• 

  Spicy Noodles

  Spicy noodles made with chili and Sichuan pepper, served in soup or tossed with sauce for a bold, numbingly spicy flavor.
• 

  Sesame Sauce Noodles

  Sesame sauce noodles is a simple noodle dish made with noodles as the main ingredient, mixed with sesame paste, soy sauce, vinegar, and other seasonings, then topped with chopped green onions and cucumber strips as accompaniments.

Reviews