Zha She Pojiao Beef Rice Noodles (Shuangfu Branch)
小吃面食 · ⭐ 3.6
No. 365, Fukang Road
Dishes
Cold Rice CakeCold rice cake is a traditional dessert made from glutinous rice flour, water, and sugar, mixed evenly and steamed. After steaming and cooling, it's cut into small pieces and served with brown sugar syrup, osmanthus paste, or coconut milk.
Cola-flavored SodaA sweet carbonated beverage flavored with cola, made from carbonated water, sugar syrup, caramel coloring, and natural flavors. Refreshing and popular as a thirst-quenching drink.
Full of Orange HeartOrange Heart is a dish featuring oranges as the main ingredient, typically prepared by peeling and slicing or juicing oranges, then combining with chicken, shrimp, or vegetables using steaming, stir-frying, or stewing methods. A touch of sugar and ginger may be added to enhance the orange's fresh aroma and natural sweetness.
Hot Pot Beef Tripe NoodlesA spicy noodle dish featuring beef tripe and rice noodles simmered in a rich, numbing chili broth.
Spicy Pickled Chicken Offal Rice NoodlesSpicy pickled chicken offal served with rice noodles in a tangy broth, a bold and flavorful dish from Sichuan cuisine.
Stealthy Mango DelightMango cubes mixed with chicken breast slices, marinated with a little salt, sugar, and lemon juice, then pan-fried until cooked through, finished with a sprinkle of sesame seeds.
Tofu SkinTofu skin is a thin sheet-like food made from soybeans. It is typically produced by heating soy milk until a film forms on the surface, which is then removed and dried either by air or sun. It can be prepared by stir-frying, braising, or used as an outer layer to wrap fillings such as minced meat or vegetables. The texture is chewy and elastic.
Golden Sour Pepper Beef Rice NoodlesA spicy and sour beef rice noodle dish with golden broth, tender beef slices, and fresh rice noodles, popular in Sichuan cuisine.
Golden Soup Spicy Beef Tripe NoodlesA spicy and savory dish featuring beef tripe and rice noodles in a golden broth with pickled chili peppers, offering a bold, tangy kick.
Golden Armor Pickled Pepper Beef Rice NoodlesA spicy and savory rice noodle dish featuring tender beef, pickled chili, and a rich broth, popular in Sichuan cuisine.