No Anxiety Coffee (Wangxiang City Branch)
咖啡 · ⭐ 4.2
DB101, Basement Level, MixC World, at the intersection of Jianshe Avenue and Taipei Road

Dishes
Ice-Shaken Sweet Orange Cold BrewA refreshing drink made by blending fresh orange juice with cold brew coffee using an ice-shaking method for a balanced sweet and tangy flavor.
Ice-Shaken Lychee Cold BrewA refreshing drink made with fresh lychee and premium green tea, cold-brewed and shaken with ice for a smooth, sweet-tart flavor.
Pineapple Cold BrewA refreshing drink made by cold brewing coffee with fresh pineapple, blended through shaking for a smooth and sweet flavor.
Salty Pecan BreveA creative fusion dish combining sweet pecan and savory seasoning, typically made with cheese, cream, and a touch of salt, served with grilled or pan-fried meat or vegetables.
Cantaloupe SaladHami melon tabbouleh is a cold dish featuring cantaloupe as the main ingredient. After peeling and seeding, the melon is diced and mixed with onions, tomatoes, olive oil, lemon juice or vinegar, salt, and black pepper, then chilled before serving.
Gardenia Flower BlinA delicate pancake made with fresh gardenia flowers, eggs, milk, and flour, lightly fried to golden perfection. Delivers a subtle floral aroma and soft texture.
Wuhan Latte ProA fusion drink combining coffee, milk, and Wuhan-style bean curd skin crumble with osmanthus syrup for a rich, sweet flavor.
American StyleAmerican dishes typically feature a beef patty as the main ingredient, accompanied by lettuce, tomato, onion, cheese, and sauce, all sandwiched between two slices of bread to make a hamburger. Other common American fast food items such as french fries, hot dogs, or pizza may also be included. The preparation methods are usually grilling or baking.
Fresh Coconut BouillabaisseA Thai-inspired dish featuring fresh coconut milk, tender chicken or shrimp, and aromatic herbs like lemongrass and kaffir lime leaves, simmered to create a rich, fragrant stew.
Fresh Coconut LatteFresh coconut latte is made by mixing fresh coconut juice with coffee. Ice is added to the cup, followed by chilled coconut juice and slowly poured cold brew or hot coffee for a layered effect. Add a little syrup or creamer to taste.