Xili Lai Old Flour Noodle Shop (Main Store)
小吃面食 · ⭐ 3.4
No. 337, Xia Street
Dishes
Condiment StationA Chinese-style station for serving various seasonings and garnishes, commonly found in hot pot or barbecue settings, allowing diners to customize their flavors.
Base Sauce StationA station offering various base seasonings like doubanjiang, Sichuan peppercorns, chili, ginger, and garlic for diners to customize their flavor in hot pot or spicy noodle dishes.
KimchiKimchi is a traditional food made primarily from vegetables that undergo pickling and fermentation. Main ingredients include cabbage and radish, which are seasoned with salt, chili powder, garlic, ginger, and other spices, then placed in sealed containers to naturally ferment, resulting in a unique sweet and sour flavor.
Clear Soup with Chicken OffalA light soup made with chicken offal, simmered in clear broth for a delicate and savory flavor.
Vegetarian Pepper Sauce NoodlesA vegetarian dish featuring a savory sauce made from peppers and vegetables, tossed with noodles for a hearty and flavorful meal.
Spicy Chicken Offal in Red SauceA spicy Sichuan dish made with chicken offal and red chili sauce, known for its bold flavor and numbing heat.
Stewed Intestine NoodlesFatty intestine noodles is a noodle dish primarily made with fatty intestines and noodles. The cooked fatty intestines are sliced and stir-fried with seasonings, then set aside. After the noodles are boiled, the stir-fried fatty intestines are poured over them, and garnished with chopped green onions and cilantro.
Fried Tofu and Pork Rice BowlA savory rice bowl featuring stir-fried tofu strips and pork, seasoned with soy sauce and spices, served over steamed rice.
Leek DumplingsChinese chives dumplings are a traditional Chinese dish made primarily with Chinese chives, combined with fillings such as pork or eggs, wrapped in dumpling wrappers and steamed or boiled. The fresh aroma of the chives blends perfectly with the filling's texture, creating a unique and delicious flavor.