ROCHO (Jiangdao Zhifangli Store)
咖啡 · ⭐ 4.2
No. 3 Xiankun Road, Jiangdao Zhifangli Scientific Research Supporting Building, Building 4-1
Dishes
Latte LatteLatte Latte is an innovative beverage based on the classic latte coffee, featuring delicate milk foam and garnished with cocoa powder or cinnamon powder on top. The preparation is simple: first heat fresh milk to an appropriate temperature and create rich milk foam, then slowly pour it into the prepared latte coffee, and finally sprinkle the powder on top.
Cotton Candy WaffleA sweet dessert made with thin egg-based waffles filled with cotton candy, offering a crispy exterior and soft, fluffy interior.
Thai Lemon TeaThai lemon tea is a beverage made from black tea, fresh lemon juice, and sugar. It has a refreshing taste with the tangy sweetness of lemon and the aroma of black tea.
Sea Salt Plum Iced AmericanoA refreshing cold brew coffee drink blended with plum concentrate and sea salt, offering a balanced sweet-sour taste with a subtle salty finish.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Beef NoodlesBeef noodle salad features cooked noodles mixed with tender stewed beef chunks, seasoned with scallions, garlic, and other condiments. Beef is marinated in soy sauce, cooking wine, and spices before slow-cooking, then combined with noodles—add chili oil or sauce to taste.
American AmericanA creative fusion dish with grilled steak or chicken, fries, lettuce, and cheese, served with a special sauce.
Pork Ball NoodlesA traditional Chinese dish made by mixing pork balls with cooked noodles, seasoned with savory sauce and garnished with green onions.
Tripe Noodles SaladOffal stir-fried noodles is a dish featuring pork kidneys as the main ingredient. The kidneys are sliced, blanched, and mixed with cooked noodles and seasonings. Common toppings include green onions, garlic, and cilantro, served with soy sauce, vinegar, and chili oil.
Egg NoodlesA simple and delicious Chinese home-style dish made by mixing boiled noodles with a fried egg and seasonings like soy sauce and green onions.
Eel NoodlesA dish made with fresh eel and noodles, seasoned with garlic, ginger, and scallions for a savory flavor.
Chicken Noodle SaladChicken noodle salad is a dish made with cooked noodles as the main ingredient, combined with shredded cooked chicken, along with shredded cucumber and carrot, then dressed with a flavorful sauce and mixed well.