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Feng'er Zhoushi · Authentic Shunde Fish Sashimi · Local Dishes (Dacheng Branch)

粤菜 · ⭐ 4.3

Nos. 401–408, Zone A, International Commercial City, Guangzhu Highway

Dishes

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  Royal Shrimp Dumplings with Rice Porridge

  A premium dim sum dish featuring succulent shrimp and pork wrapped in delicate dumpling skins, served with a side of rice porridge for a complete Cantonese experience.
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  Durian Pastry

  Durian puff is a Chinese pastry featuring fresh durian flesh as filling, wrapped in delicate flaky dough. After baking, the crust turns golden and crispy, while the durian aroma fills the inside, offering a rich and satisfying texture.
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  Roast Goose

  Roast goose is a traditional dish made from a whole goose, marinated and then roasted over charcoal. Its skin is golden and crispy, while the meat is tender and juicy, with an aromatic fragrance.
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  Passion Fruit Mango Pudding

  A creamy dessert made with fresh mango and passion fruit, blended with coconut milk and gelatin, chilled to perfection for a smooth, fruity treat.
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  Crispy Skin Pigeon

  Crispy-skinned squab is a delicacy made primarily from young pigeons. After marinating, the birds are coated with a special crispy skin solution and then roasted. The finished dish features a crispy outer skin and tender, juicy meat with an aromatic fragrance.
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  Supreme Award-winning Tofu

  A dish made with soft tofu and premium ingredients like shrimp, ham, and mushrooms, offering a rich and delicate flavor.
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  Steamed Chicken Feet with Fermented Black Bean Sauce

  Steamed chicken feet with fermented black bean sauce is a dish made primarily from chicken feet, seasoned with fermented black bean sauce and other seasonings, then steamed. The chicken feet are carefully prepared and paired with a specially crafted bean sauce, resulting in a soft, tender texture and rich aroma after steaming.
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  Golden Herb Awakening Intestine

  A dish made with pork intestines and golden herb, stir-fried with spices for a fragrant and spicy flavor that awakens the senses.
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  Golden Garlic and Fermented Black Bean Steamed Pork Ribs

  A Chinese dish featuring pork ribs marinated with garlic and fermented black beans, steamed to perfection for a rich, savory flavor.
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  Shunde Fish Sashimi

  Shunde fish slices are made from fresh fish meat, carefully sliced into thin pieces using precise knife skills. They are served with shredded scallions, ginger, garlic slices, chili peppers, and other accompaniments, then drizzled with a specially prepared sauce. The preparation emphasizes the freshness of ingredients and the skill of the knife work, resulting in a delicately tender texture of the fish.

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