Jufú Chinese Creative Cuisine & Small Bar
特色菜 · ⭐ 4.9
Yipin Central, Shangding Road

Dishes
Three-Year Millet Rice WineThree-year millet rice wine is made primarily from millet and fermented for a long time. It has a rich taste and a unique grain aroma with a slightly sweet flavor.
Xiaofu PeanutsXiaofu Peanuts is a snack made primarily from peanuts, fried or baked. It has a crispy texture and is often served as an appetizer or snack.
Signature Duck HeadOur signature duck heads are made from fresh duck heads, carefully marinated and then deep-fried to golden crispiness. The skin is thin and tender, the meat is juicy, and the bones are酥脆, with an aromatic fragrance that fills the air. A unique recipe gives the duck heads a spicy, numbing, savory, and fragrant flavor that lingers on the palate. Rich in protein and minerals, this dish offers both delicious taste and nutritional benefits.
Yuzu Pepper Chicken SkewersYuzu Pepper Chicken Skewers are grilled dishes made with chicken as the main ingredient, seasoned with yuzu and pepper. The chicken is cut into pieces, marinated with yuzu juice and pepper, then skewered and grilled, offering a tender texture and unique flavor.
Spicy Sichuan Rice DuckSpicy Sichuan Rice Duck is a Sichuan dish made with glutinous rice and duck meat, seasoned with spices such as Sichuan peppercorns and chili. The duck is marinated and cooked together with the rice, resulting in a fragrant and spicy flavor.
Aged Curry PotAged curry pot is a dish based on curry, with ingredients such as beef, chicken or vegetables, simmered for a long time. It has a rich taste and unique flavor.
Crispy Chicken Skin SkewersCrispy chicken skin skewers are made with chicken skin as the main ingredient, marinated and grilled or fried on bamboo skewers. The outer layer is crispy, while the inside is tender and elastic, offering a rich texture.
Crispy Chicken CartilageCrispy chicken cartilage made by marinating and deep-frying chicken bones for a crunchy texture and savory flavor.
Yellow Wine Ice CreamHuangjiu ice cream is a dessert made by mixing yellow wine with fresh cream, milk, and sugar, then freezing it. The yellow wine is fully blended with dairy products before being churned and frozen to create a smooth texture.