Chen Family Boneless Fragrant Chicken Feet (Shashan Store)
小吃快餐 · ⭐ 3.7
Shanping Street

Dishes
Binglu Mineral WaterBinglu mineral water is bottled drinking water, primarily composed of water that has been purified and contains no added ingredients. It can be consumed directly by opening the cap, and is best enjoyed chilled for improved taste.
Mixed Cold Noodles and Dan Dan NoodlesA creative dish combining cold noodles and Dan Dan noodles, featuring a rich blend of peanut sauce, chili oil, garlic, and vinegar for bold flavor.
Double Skewer Chicken CutletDouble-skewered large chicken cutlet made from fresh breast meat, marinated and lightly coated in batter, then fried to golden crispiness. Each piece is skewered for easy eating, with a crispy exterior and juicy interior.
Fried Blood SausageFried blood sausage is a dish made with pork intestines, stuffed with a mixture of pork, starch, and seasonings, then deep-fried until golden and crispy. The exterior is crunchy while the inside remains tender.
炸蚕豆炸蚕豆是一道以蚕豆为主要食材的油炸小吃。新鲜或干蚕豆经过浸泡、煮熟后,沥干水分,裹上薄层淀粉或面粉,放入热油中炸至金黄酥脆。成品外酥里嫩,口感香脆。
Smoked Tofu SaladA cold dish made by smoking sliced tofu and mixing it with seasonings like scallions, garlic, and cilantro for a savory, smoky flavor.
Beef tendon noodlesNiu Jin Mian is a noodle dish primarily made with noodles and beef tendons. The beef tendons are simmered until soft and tender, then combined with chewy noodles and topped with a specially prepared sauce. After thorough mixing, it is ready to be enjoyed.
Iron Plate Chicken TipsA Chinese dish made with chicken breast or thigh meat stir-fried quickly on a hot iron plate with vegetables like onions and bell peppers, resulting in tender and aromatic flavors.
Grilled Chicken FramePan-seared chicken frames is a dish using chicken frames as the main ingredient. After cleaning and cutting into pieces, the chicken frames are marinated and then stir-fried on a hot iron plate until cooked. Scallions, ginger, garlic, and sometimes soy sauce or cooking wine are added for flavor.
Spicy Peanut SeedsSpicy peanuts is a cold dish primarily made with peanuts. After roasting the peanuts until crispy, they are mixed with seasonings such as chili and Sichuan peppercorns. The preparation typically involves frying or dry-roasting to achieve a crunchy texture, then combining with a sauce made from soy sauce, vinegar, sugar, garlic, and ginger. Finally, it is garnished with chopped green onions or cilantro.