Close

Miaodong Pig Rib (Tiexin Bridge Branch)

小吃快餐 · ⭐ 3.8

Next to Yi Dian Dian, Jiangquan Road

Dishes

• 

  孜然炸鸡爪

  鸡爪经过焯水处理后，裹上淀粉和调味料，放入油锅炸至金黄酥脆，再加入孜然粉、辣椒粉等调料翻炒均匀，使鸡爪表面附着浓郁的孜然香气。
• 

  Cumin Spicy Fried Tofu Skin

  Fried tofu skin seasoned with cumin and chili, crispy outside and tender inside.
• 

  Temple East Three Treasures

  A traditional Chinese dish featuring tofu, meatballs, and greens, simmered together to create a rich and flavorful stew.
• 

  Fried Rice Cake

  Fried rice cakes are a traditional Chinese snack made primarily from rice cakes. The rice cakes are first sliced thinly and then deep-fried until golden and crispy. The finished product is crispy on the outside and tender on the inside, with a sweet and delicious flavor.
• 

  留香排骨

  留香排骨是一道以猪排骨为主要食材的菜肴，通常将排骨腌制后进行煎制或炸制，使其表面金黄酥脆，内部鲜嫩多汁。制作过程中常加入葱、姜、蒜等调料，并可能使用酱油、料酒、糖等调味品进行调味，使排骨带有浓郁香气。
• 

  Special Flavor Fried Pork

  Jue Wei Fried Meat is a deep-fried dish made primarily from pork tenderloin. The marinated pork is cut into pieces, coated with starch or batter, and fried in hot oil until golden and crispy. The exterior is crunchy while the inside remains juicy.
• 

  酥香掌中宝

  酥香掌中宝以猪蹄筋为主要食材，经过焯水处理后切丁，与葱姜蒜、辣椒等辅料一同炒制，加入调味料后小火慢炖至入味，最后收汁使表面微焦酥脆，口感丰富。
• 

  香酥双骄

  香酥双骄是一道以鸡腿肉和虾仁为主要食材的菜肴，鸡腿肉切块后腌制，虾仁去壳去肠线备用。将两者分别裹上淀粉或面糊后油炸至金黄酥脆。成品外皮酥脆，内里鲜嫩，常搭配椒盐或甜辣酱食用。
• 

  Crispy Fish Slices

  Crispy fish slices are made from fresh fish meat, marinated and coated with starch or batter before frying until the outside is crispy. Commonly using delicate fish like grass carp or sea bass, the slices are seasoned, then fried to achieve a fragrant, crispy exterior and tender interior.

Reviews