Russian Blue Russian Restaurant (Duandian Branch)
俄罗斯菜 · ⭐ 4.3
No. 45-1 Duan Street
Dishes
Russian Traditional NoodlesRussian traditional noodles made with pasta, beef mince, onions, tomatoes, and cream sauce, slowly cooked for rich flavor.
Russian Canned BeefA traditional Russian dish made by slow-cooking beef with vegetables in jars, resulting in a rich and savory flavor.
Russian Canned ShrimpA traditional Russian dish made with fresh shrimp seasoned with onions, tomato sauce, and spices, then sealed and cooked in cans for a rich, savory flavor.
俄式土豆沙拉俄式土豆沙拉主要由土豆、胡萝卜、洋葱和鸡蛋制成，食材切丁后混合，加入蛋黄酱拌匀。通常会加入煮熟的豌豆或青豆增加口感，有时也会加入腌黄瓜丁提升风味。
Russian Flame SteakRussian flame steak features premium beef seared with onions and mushrooms, then flamed with vodka or白酒 for dramatic presentation and rich flavor.
Russian Triangle SteakA Russian-style steak cut into a triangle, marinated and pan-seared to perfection, served with a rich sauce.
Russian Battle SteakA hearty Russian dish featuring a thick beef steak, onions, potatoes, and pickled cucumbers, grilled or pan-fried to perfection with a rich sauce.
Wellington SteakBeef Wellington is a dish featuring a beef tenderloin wrapped in flaky pastry and baked at high temperature. The steak is seared to medium-rare, maintaining its tenderness, then coated with a pastry made from herbs and butter, creating a crispy exterior and tender interior.
Moscow Red SoupA hearty Russian soup made with beef, carrots, onions, and tomatoes, simmered with spices for a rich, savory flavor.
Pan-Seared SalmonFresh salmon fillet seasoned and pan-seared until golden and crispy, with a tender interior and a hint of lemon.