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Soup Xiaoxia High-end Health Soup (Dashí Store)

小吃快餐 · ⭐

Shop No. 3, No. 18, Sui South Road, Boyu Dashi Branch 2

Dishes

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  Corn Steamed Dumplings

  Corn steamed dumplings are made with fresh corn and pork, wrapped in soft dough and steamed to perfection—deliciously tender and naturally sweet.
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  Soup-filled Steamed Buns

  Steamed soup dumplings are filled with pork and wrapped in thin dough made from refined flour, containing a savory broth inside. To prepare, finely chop the pork and mix it with seasonings to create the filling. Then, make a dough by combining refined flour and water in a specific ratio, roll it into thin wrappers, fill with the pork mixture and fresh broth, and finally steam until cooked.
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  Piggy Bun

  A steamed bun filled with savory pork, known for its soft texture and rich flavor.
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  Lily and Polygonatum Chicken Soup

  A nourishing soup made with chicken, lily bulbs, and polygonatum, gently simmered for a delicate and healthful flavor.
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  Lotus Leaf Steamed Chicken with Sticky Rice

  A traditional Chinese dish made by steaming chicken, mushrooms, and glutinous rice wrapped in lotus leaves, resulting in a fragrant and tender meal.
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  Spicy Braised Duck Heads

  Spicy braised duck heads made with a secret blend of spices and soy-based sauce, tender and flavorful.
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  Sauce-Flavored Spicy Braised Pig's Feet

  Pig's feet braised in a savory, spicy sauce with aromatic spices, resulting in tender and flavorful meat.
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  Sauce-Flavored Spicy Braised Duck Wings

  Duck wings marinated and slowly braised in a special sauce with spices, resulting in a rich, spicy flavor and tender texture.
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  Golden Wheat Bun

  A steamed bun made from whole wheat flour, typically filled with minced meat or vegetables, offering a soft texture and rich fiber content.

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