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Nanmen Char Huo Shao Kao

烧烤 · ⭐ 3.8

Ground Floor, Zhengzong Nanmen Shuanrou Restaurant, Yangzhuang Road

Dishes

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  Salted Pepper Steamed Bun Slices

  Sichuan pepper salt steamed bun slices are thin pieces of steamed buns fried or pan-fried until golden and crispy, then seasoned with Sichuan pepper salt. Main ingredients are steamed buns and Sichuan pepper salt, with no complex seasonings added.
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  Charcoal-Baked Flatbread

  A flatbread made from flour and grilled over charcoal, resulting in a crispy crust and soft interior, often served with sauces or meats.
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  Charcoal-Grilled Sausage

  Charcoal-grilled sausage is a type of sausage made primarily from pork, seasoned, stuffed into casings, and dried or smoked. It's grilled over charcoal until the surface is slightly charred, fat renders out, and the inside is fully cooked with rich aroma.
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  Grilled Squid

  Grilled squid made from fresh squid, cleaned and sliced into strips or rings, marinated simply with salt and pepper, then grilled over charcoal until slightly charred and tender, preserving its fresh, delicate texture.
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  Charcoal Grilled Squid Skewers

  Charcoal grilled squid skewers are a popular street food made with squid that is marinated and grilled over charcoal. The texture is tender with a smoky flavor.
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  Grilled Beef Skewers

  Grilled beef skewers made by marinating fresh beef cubes on bamboo sticks and grilling over charcoal, resulting in a flavorful, charred taste.
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  Grilled Enoki Mushrooms

  Enoki mushrooms are cleaned and grilled over charcoal until slightly charred and fragrant. A sauce or seasoning is typically brushed on or sprinkled during grilling to enhance flavor.
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  Charcoal-Grilled Wheat Gluten

  Charcoal-grilled gluten is a barbecue dish primarily made with gluten, sliced into cubes or strips and skewered, then grilled over charcoal until the surface is slightly charred and the inside remains soft. It's often brushed with sauce or sprinkled with seasoning for added flavor.
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  Egg Fried Noodles

  Egg fried instant noodles are made by stir-frying cooked instant noodles with eggs. Main ingredients include instant noodles and eggs, often with added scallions and vegetables. First, scramble and cook the eggs, then add softened noodles and seasonings, stir well to finish.
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  Honey Toast

  Honey toast slices use sliced bread as the main ingredient,涂抹 honey on each slice and bake until golden and crispy. No additional seasonings are added to preserve the natural sweetness of honey and the aroma of bread.
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  Spicy Stir-Fried Clams

  Spicy stir-fried clams is a dish featuring clams as the main ingredient, stir-fried with green and red chili peppers and minced garlic. First, clean the clams thoroughly, then quickly stir-fry them at high heat with seasonings to preserve their fresh and tender texture.
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  Aluminum-wrapped Clams

  Steamed clams in foil is a dish featuring fresh clams washed and mixed with garlic, ginger, scallions, then sealed and baked in aluminum foil to lock in moisture and flavor.

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