Su Haopo Noodle House (Renmin Road Branch)
小吃面食 · ⭐ 3.6
No. 99 Renmin Road, Lan Pengyou Workshop

Dishes
响油鳝糊面响油鳝糊面是一道以鳝鱼为主料的面食,将鳝鱼切段后炒制,加入酱油、黄酒、糖等调料制成鳝糊,再淋在煮好的面条上。最后浇上热油激发香味,使整道菜香气浓郁。
Salted Pepper Pork CutletA classic Chinese dish made with pork cutlets marinated, fried, and seasoned with salt and pepper for a crispy, savory flavor.
Salted Pepper Pork Chop NoodlesA Chinese dish featuring crispy fried pork chop served with noodles and seasoned with salt and pepper.
Stir-Fried Pork NoodlesA stir-fried noodle dish made with pork strips and vegetables, seasoned with soy sauce and garlic, popular in Chinese households.
Braised Pork and Greens NoodlesA Chinese home-style dish featuring slow-braised pork and fresh greens served over hot noodles, with a rich and savory flavor.
Braised Pork NoodlesBraised pork noodles feature fatty pork belly simmered with soy sauce, sugar, and spices until tender, then served over wide handmade or machine-made noodles with rich broth. Garnish with green onions or cilantro.
Stir-Fried Pig Liver NoodlesStir-fried猪肝面 is a Chinese stir-fry noodle dish primarily made with猪肝 and noodles. The pig liver is sliced and marinated with cooking wine and light soy sauce, then quickly stir-fried together with葱姜蒜 (scallions, ginger, garlic) and青椒 (green peppers). Cooked noodles are added and mixed well, then seasoned and stir-fried to completion.
Fried Fish NoodlesBao Fish Noodles are made with noodles as the main ingredient, paired with fried or pan-fried fish pieces. The fish is stir-fried with scallions, ginger, garlic, and other seasonings, then cooked together with the noodles. Finally, a seasoned sauce is poured over the dish. Key ingredients include fresh fish, noodles, scallions, ginger, garlic, and seasonings.
Vegetarian NoodlesA vegetarian noodle dish made with fresh vegetables and stir-fried noodles, offering a light and healthy meal.
Red Soup NoodlesRed soup noodles are a type of noodle dish primarily made with noodles, meat, or vegetables. Its distinctive feature is the rich red broth, typically prepared by simmering chili peppers, soy sauce, and other spices. The cooked noodles are mixed with the broth and served with toppings such as meat or vegetables, creating an appealing red-colored dish.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.