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Hu Zi Da Chu · Super Xiao Chao Rou (Gui Ju Zhong Xin Dian)

湘菜 · ⭐ 4.4

Unit 03A25, Level L3, Beijing Huiju Center, No. 15 Xinning Street

Dishes

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  Stir-Fried Crisp Bamboo Shoots

  Stir-fried脆笋 is a Chinese dish made from fresh bamboo shoots, sliced and quickly stir-fried with garlic, chili, and other seasonings. It's cooked at high heat to preserve the crisp texture.
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  Lafa Wrap

  La Fa wraps are thin flour tortillas filled with lettuce, cucumber, carrot strips, chicken or beef, and topped with sauce. Lay the tortilla flat, add sliced vegetables and meat, then fold and enjoy.
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  Youxian Fragrant Tofu Cubes

  Youxian fragrant tofu skin is primarily made from Youxian specialty tofu slices, which are sliced, fried, and then stir-fried with chili peppers, garlic, and other seasonings. The dish has a golden color, with the tofu skin crispy on the outside and tender on the inside.
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  Seafood Tofu

  Seafood tofu is a dish made primarily with tofu and seafood. Tofu cubes are cooked with shrimp, squid, clams, and other seafood using stir-frying, boiling, or stewing methods, with seasonings added to blend the flavors.
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  Stir-Fried Fresh Beef

  Stir-fried fresh beef is a dish made primarily with fresh beef and适量 vegetables, quickly stir-fried over high heat. The beef is sliced thinly, mixed thoroughly with seasonings, and rapidly stir-fried over high heat until cooked, preserving the tender and juicy texture of the beef.
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  Braised String Beans in Clay Pot

  A dish featuring thin slices of yardlong beans stewed in a clay pot with garlic and ginger, absorbing the broth's flavor while retaining a tender texture and fresh bean aroma.
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  Minced Meat Steamed Egg

  Minced pork meatballs steamed with eggs, a dish where seasoned pork is shaped into patties and placed on egg mixture, then steamed until tender and fragrant.
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  King Mushroom Chicken Soup

  King mushroom chicken soup made with premium chicken and rare mushrooms like shiitake, cordyceps, and king oyster mushroom, slowly simmered for a clear broth and rich flavor.
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  Super Stir-Fried Pork

  Super Stir-Fried Pork is a home-style dish made primarily with pork and vegetables such as green peppers and red peppers, quickly stir-fried at high heat. To prepare, slice the pork and cut the vegetables into thin strips, then add seasonings and stir-fry quickly to preserve the natural flavors of the ingredients.
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  Spicy Chili and Eggplant Mash

  A spicy Hunan dish made by mashing eggplant, preserved egg, and chili together in a mortar for a bold, aromatic flavor.
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  Spicy Beef Soup with Golden Broth

  Fresh braised beef in golden broth features beef rolls with golden soup base, cabbage, tofu, and mushrooms, slowly simmered to perfection. The beef is tender, and the ingredients absorb the rich flavors.

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