Bàodá Live Fish Grill (Shilongzai Branch)
川菜 · ⭐ 3.9
Ground-floor storefront, Building 164, Sanqu Section, Shilongzai Xincun (next to Sanqu Meiyijia)

Dishes
Tofu SkinTofu skin, also known as百叶 or bean curd sheet, is a soy-based product made primarily from yellow beans. It has a pale yellow color, a delicate texture, and is as thin as paper. It can be prepared by mixing cold, stir-frying, or used as an ingredient. Commonly paired with vegetables, meat, or seafood in cooking to enhance texture and flavor.
PotatoPotatoes are peeled and cut into cubes or slices, then cooked by frying, boiling, steaming, or stir-frying. Common preparations include potato shreds, braised potatoes with meat, mashed potatoes, and french fries. The main ingredient is potatoes, with optional seasonings such as scallions, ginger, garlic, and chili peppers added according to taste.
Pounded Cucumber SaladA refreshing cold dish made by pounding fresh cucumbers and mixing with garlic, vinegar, salt, sugar, and sesame oil for a crisp, tangy flavor.
Spicy Cucumber SaladCucumber salad is a home-style cold dish primarily made with cucumbers. The preparation is simple: wash the cucumbers, crush them by hand, then mix with minced garlic, chopped cilantro, and seasonings.
Clear Nourishing Chicken PotA nourishing chicken stew made with medicinal herbs like ginseng, astragalus, and goji berries, simmered slowly for a clear, flavorful broth.
Grilled OystersGrilled oysters are made primarily from fresh oysters, which are cleaned and then grilled over charcoal. During grilling, seasonings such as garlic paste, vermicelli noodles, and soy sauce can be added to enhance the tenderness of the oyster meat and create a rich, flavorful dish.
Grilled Live FishA dish made by grilling a fresh fish, marinated and cooked over charcoal or in an oven, resulting in tender meat and a slightly crispy skin.
Chicken with Pig's StomachPig stomach chicken is a dish made with pig stomach and chicken as main ingredients. After cleaning, the pig stomach is stewed with chicken, along with ginger slices and goji berries, slowly cooked until tender with rich broth.
Secret-Recipe Beef OffalA dish made with beef offal such as tripe, intestines, and lungs, slow-cooked in a secret sauce for rich flavor and tender texture.
Bold Grilled FishA dish featuring grilled fish with vegetables and spicy sauce, known for its bold flavor and smoky aroma.