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Futu Xian (Xih River Store)

小吃快餐 · ⭐ 3.7

No. 150, Xihe Avenue

Dishes

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  Five-Spice Rabbit Leg

  Five-spice rabbit leg is a dish made by marinating and stewing rabbit legs. The legs are seasoned with five-spice powder, soy sauce, and cooking wine, then slowly stewed until tender, absorbing the rich flavors.
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  Family Feast Ice Jelly

  A refreshing dessert made with ice jelly and assorted toppings like mung beans, red beans, mango, tapioca, and coconut pearls, sweetened with brown sugar syrup or honey.
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  Crispy Tofu with Sauce

  Baojiang tofu is a specialty dish primarily made from tofu. The tofu undergoes special processing to achieve a crispy outer layer while maintaining a tender and smooth interior with rich sauce. During preparation, the tofu is first marinated, then fried until golden and crunchy, and finally served with a specially crafted sauce for flavor.
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  Potato Slices

  A simple and delicious dish made by slicing potatoes thinly and frying or stir-frying them with seasonings.
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  Rice Crackers

  Rice crackers are crispy snacks made from rice, often enjoyed as a side dish or snack.
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  Crispy Rice Cake

  Crispy rice cake is a dish made primarily from glutinous rice cakes. The rice cakes become crispy on the outside after frying or pan-frying, while remaining soft and chewy inside. It is usually served with sweet bean sauce, chili sauce, or soy sauce, and sometimes enhanced with minced meat, scallions, or vegetables for added flavor.
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  Spicy and Sour Chicken Feet

  Sour and spicy chicken feet is a cold dish primarily made with chicken feet. After blanching, the chicken feet are mixed with seasonings such as vinegar, chili, garlic, ginger, and green onions, resulting in a crisp texture and a refreshing sour-spicy flavor that stimulates the appetite.
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  Spicy Large Duck Leg

  A large duck leg dish marinated and fried until crispy, then stir-fried with spicy chili and Sichuan pepper for a bold, aromatic flavor.
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  Spicy Quail

  Spicy quail is a dish featuring quail as the main ingredient, marinated with wine, ginger, and then stir-fried with chili and Sichuan pepper. It has a bright red color, tender meat, and a spicy flavor.
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  Crispy Chicken Strips

  Fresh chicken breast strips marinated and deep-fried to golden crispiness, with tender meat inside.

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