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Wei Yi Mama

小吃快餐 · ⭐ 3.4

120 meters northeast of the intersection of Renmin Road Auxiliary Road and Baota Street

Dishes

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  Pineapple Passion Jasmine Tea Fruit

  A refreshing blend of pineapple, passion fruit, and jasmine tea, served chilled for a sweet and aromatic drink.
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  Chocolate Ice Cream Sundae

  A classic dessert featuring rich chocolate ice cream topped with chocolate sauce, whipped cream, and nuts, often finished with a cherry.
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  Tapioca Pearls

  Tapioca pearls are a sweet dessert ingredient primarily made from coconut meat. Fresh coconut flesh is typically chopped or blended into a paste, then mixed with sugar, water, and a small amount of gelatin or agar. After heating and stirring, the mixture is cooled to solidify. The finished product is semi-transparent with a chewy texture and is commonly used in milk tea, ice cream, fruit salads, and other desserts.
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  Orange-Scented Oolong

  Orange-infused oolong tea is a beverage made by adding fresh orange peel or juice to oolong tea. Ingredients include oolong tea leaves, orange (pulp or peel), water, and sugar. Brew the tea, cool it, then mix in chopped orange peel or freshly squeezed juice. Serve chilled or over ice.
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  Burnt Grass Jelly

  A dessert made primarily with mesona grass, boiled and cooled into a gel-like texture, then mixed with sugar, milk, or coconut milk, often paired with red beans, taro balls, or tapioca pearls for added texture.
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  Pomegranate Lime Tea

  A refreshing tea blend of pomegranate and lime juice with green tea base, offering a tangy-sweet flavor perfect for summer.
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  Green Tea Jelly

  Green tea jelly is a cold dish made primarily from green tea powder or juice, combined with gelatin or agar as a gelling agent. It's prepared by dissolving the ingredients in heat and then cooling to set. Main ingredients include green tea, water, sugar, and a gelling agent. The tea is brewed, sugar and gelling agent are added, mixed well, and poured into molds to chill and solidify.
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  Mango Pudding

  Mango pudding is a dessert made primarily with fresh mango, combined with ingredients such as milk and sugar, and prepared through steps like mixing and refrigeration. The pudding has a smooth texture and a rich mango aroma, melting in your mouth—it's an ideal treat for cooling off in summer.
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  Sauce-Flavored Latte

  Sauce-flavored latte is a specialty drink made from high-quality coffee beans blended with a specially crafted sauce, carefully mixed to create a unique sauce aroma. The preparation involves grinding the coffee beans, extracting the coffee liquid, then adding the secret sauce and stirring thoroughly before enjoying.
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  Green Pomelo Citrus Tea

  Green grapefruit and lemon tea made with fresh green grapefruit and lemon, mixed into chilled black or green tea with a touch of syrup or honey, then stirred with ice. No complex additives—just pure fruit freshness.
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  Water Chestnut爆爆珠

  Horse hoof爆爆珠 is a cold dish featuring chopped horse hoof mixed with transparent, jelly-like爆爆珠 made from sodium alginate and calcium salts, offering a chewy texture. Mix the ingredients, add a touch of sugar or lemon juice for flavor, and serve chilled.
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  Brown Sugar Boba

  Black sugar pearls are a dessert made primarily from brown sugar and starch-based ingredients such as tapioca flour. The preparation involves dissolving brown sugar, mixing it evenly with starch-based ingredients, shaping the mixture into small pearls, and then boiling them in water until cooked.

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