Starbucks (Jinchengwan Plaza Branch, Fuzhou)
咖啡 · ⭐ 3.7
Shop No. 19, Ground Floor, Jinchengwan Shopping Center, No. 32 Huaxi Middle Road

Dishes
Truffle Chocolate Flavored Matcha LatteTruffle chocolate flavored matcha latte is made with matcha powder, milk, and truffle chocolate sauce, with sugar added for taste. It is mixed evenly to create a rich and smooth texture with the fragrance of matcha and the sweet, creamy flavor of truffle chocolate.
Truffle Chocolate Flavored LatteA latte made with espresso, milk, and truffle chocolate sauce, offering a rich flavor with the aroma of truffles and chocolate.
Coconut Velvet Oat Milk LatteCoconut velvet oat milk latte is made with oat milk base, blended with coconut powder or coconut milk for a silky texture, then mixed with espresso. A touch of syrup or honey can be added for sweetness, and topped with shredded coconut. Enjoy chilled or hot.
Rich LatteA rich latte is made primarily from espresso and steamed milk, blended to create a smooth, velvety texture. Typically prepared using an Italian coffee machine for the espresso, then combined with warm milk, sometimes with a touch of foam for added depth.
Lemon Cold BrewA refreshing drink made with espresso, milk, and fresh lemon juice. Ingredients include coffee beans, milk, and lemon. First extract espresso, then mix with chilled milk, and finally add lemon juice for a layered effect.
Oat Milk Latte (Large)Oat Milk Latte (Large) is made by mixing oat milk, espresso, and hot water, with a small amount of frothed milk on top. Key ingredients include oat milk, coffee powder or espresso concentrate. To prepare, heat the oat milk and mix it with coffee, then stir well.
Rose 20 Black Tea LatteRose 20 Black Tea Latte is made with black tea base, blended with fresh milk or plant-based milk, topped with rose petals or rose syrup. Smooth texture, with tea and milk flavors harmoniously blended and a subtle rose aroma.
Rose 20 AmericanRose 20 Americano is a beverage made by adding rose syrup or rose-flavored concentrate to Americano coffee. The main ingredients include black coffee, rose syrup, and ice; some versions may also include milk or frothed milk. To prepare, mix the coffee with rose syrup in proportion, pour into a glass filled with ice, stir well, and enjoy.
Rose LatteRose latte is made primarily from espresso and milk, flavored with rose syrup or rose petal extract, and blended through the fusion of frothed milk and coffee. To prepare, first extract the coffee liquid, then mix heated milk with rose syrup, and finally pour it into the coffee to create a layered effect.
Red颜 Strawberry Cheese Latte (Large)Large cup of Red颜 Strawberry Cheese Latte made with fresh Red颜 strawberries, milk, and espresso. Topped with a layer of creamy奶盖 or cheese foam for a smooth, layered taste.
Vanilla FrappuccinoVanilla Frappuccino is a cold dessert drink made primarily with fresh vanilla, milk, and ice. The preparation involves mixing vanilla with milk and blending it together, then adding ice and blending until it forms a smooth, icy texture. Finally, you can add syrup or other toppings according to personal taste.
Flat White (Large)Flat white is a coffee beverage characterized by its large cup size. It uses premium coffee beans that are finely ground and extracted using high-pressure steam to produce a rich, concentrated coffee liquid, resulting in a smooth and silky texture. No sugar or non-dairy creamer is added, preserving the original flavor of the coffee.