Juewei Duck Neck (Yanliang Qianxi Plaza Store)
小吃快餐 · ⭐ 3.5
Qianxi Square, Middle Section of Renmin Road
Dishes
Signature Duck IntestinesOur signature duck intestine dish uses fresh duck intestines, carefully processed and marinated with a secret blend of spices before quick stir-frying. The dish boasts a bright color, tender and smooth duck intestines, with a spicy and fragrant flavor that lingers pleasantly. The unique cooking method preserves the nutritional value of the duck intestines, which are rich in protein and various vitamins, offering both delicious taste and health benefits.
Signature Duck NeckSignature duck neck, made from fresh duck neck marinated with a secret blend of spices and then carefully grilled. The outer skin is crispy and fragrant, while the meat inside is tender and juicy, with a spicy and savory flavor that penetrates every bite. Its unique recipe imparts a rich aroma, offering a delightful treat for your taste buds. Packed with protein and various nutrients, it's both delicious and healthy—truly a top choice among snack foods.
Five-Spice Duck NeckA flavorful duck neck dish marinated in a blend of five spices, known for its rich aroma and spicy taste.
Juewei Signature Chicken FeetChicken feet braised in a secret spice broth, tender and flavorful with a mild spiciness.
Spicy Kelp RingsSpicy kelp rings made by simmering tender kelp with aromatic spices and seasonings, resulting in a savory and flavorful snack.
绝味腐竹绝味腐竹是一道以腐竹为主要食材的菜肴，腐竹经泡发后切段，与调味料一同炒制或炖煮而成。常见配料包括青椒、胡萝卜、洋葱等蔬菜，以及酱油、豆瓣酱、蒜、姜等调料。
Spicy and Sour Lotus Root SlicesA refreshing cold dish made from fresh lotus root slices, seasoned with chili, vinegar, and garlic for a crisp, tangy, and spicy flavor.
Juewei Black Duck HeadFresh duck heads are slowly braised in a secret spiced sauce, resulting in tender, flavorful meat with a rich aroma—perfect for drinking companionship.
Juewei Black Duck NeckA premium duck neck dish marinated in a secret spicy sauce, slow-cooked to perfection for a rich, numbingly delicious snack.
藤椒翅中藤椒翅中以鸡翅中为主要食材，经过腌制后油炸或煎制至表面金黄，再与藤椒、蒜末、姜片等调料一同翻炒而成。藤椒赋予菜品独特的麻香风味，鸡肉嫩滑，口感丰富。
Black Duck Flavored Duck NeckA flavorful duck neck dish made by slow-cooking duck necks in a special black duck-flavored broth with aromatic spices and seasonings.