Hulunbeier Sai Shang Xian Barbecue (Zhanqian Branch)
烧烤 · ⭐ 3.9
No. 16 Liuhua Xin Street, Xinghe Taixiang Hotel Guangzhou Railway Station Branch

Dishes
Hulunbuir Lamb Rack RollHulunbuir lamb rack roll features fresh lamb ribs wrapped with vegetables like onions and carrots, grilled to perfection for a tender and aromatic dish.
Hulunbuir Lamb SkewersHulunbuir lamb skewers are made from fresh Hulunbuir lamb, cut into uniform pieces and grilled over charcoal after a simple marinade. The meat is tender and retains its natural flavor.
Milk TeaMilk tea, a popular beverage made from tea combined with milk or non-dairy creamer. Typically using black or green tea as the base, it is boiled and sweetened with an appropriate amount of sugar, then mixed with milk and stirred evenly. The texture is smooth, with a harmonious blend of tea and milk aroma, beloved by people of all ages.
Buryat DumplingsBuryat dumplings are a traditional Mongolian dish made with lamb, onion, and spices wrapped in dough and steamed, offering a savory and aromatic taste.
Pork Tetra掌中宝 is a refined Chinese dish primarily made from chicken cartilage. During preparation, the chicken cartilage is marinated to absorb flavor, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, resulting in a rich and layered texture.
TripeTripe, primarily made from the rumen of cattle, is finely processed to achieve a tender texture. It is typically sliced and served with spicy hot pot or cold dressing, offering a crisp and refreshing taste—making it a popular choice in hot pot dishes.
Grilled EggplantGrilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
Grilled Fresh CornGrilled fresh corn is a popular Chinese street food made by roasting fresh corn on the cob until tender and slightly charred, often seasoned with salt or butter.
Golden Beef Cubes in ButterA dish made with beef cubes and butter, stir-fried with onions and peppers, resulting in a golden, savory flavor.
Golden Garlic CrawfishGolden garlic-style crayfish made with fresh crayfish, stir-fried with abundant garlic, scallions, and ginger. Yellow butter or oil adds a golden hue, enhancing aroma and texture. Tender shrimp meat with rich garlic flavor and appealing color.