Lanzhou Hand-Pulled Noodles (Anlan Yayuan Branch)
小吃面食 · ⭐ 3.4
Shop No. 32-5 Annex 2, Anlan Yayuan
Dishes
Dry DumplingsDry dumplings are steamed or pan-fried filled dough pockets, typically made with meat or vegetables, known for their chewy texture and savory flavor.
Xinjiang FlatbreadXinjiang baked naan is a traditional pastry made primarily from wheat flour, fermented and then baked. It is usually round in shape, with a golden, crispy surface and a soft, porous interior, offering a rich wheat aroma and a hint of caramelization.
Potato and Beef Fried RiceA savory dish made by stir-frying shredded potatoes and beef with rice, creating a flavorful and satisfying meal.
Beef Jerky NoodlesBeef jerky mixed noodles made with boiled noodles, sliced or diced beef jerky, and garnished with scallions and garlic, seasoned with soy sauce, sesame oil, and chili oil.
Unified Peach DelightUniform Peach Drink is a beverage made primarily from fresh peaches. After peeling and pitting, the peach chunks are cooked with sugar and water, strained, then served over ice or chilled.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Pickled Vegetable and Beef Fried RiceA savory dish made by stir-frying pickled vegetables and beef with rice, resulting in a tangy and satisfying meal.
Spicy Beef Fried RiceSpicy beef fried rice made with rice, diced beef, onion, and green pepper, stir-fried in hot oil and seasoned. Each grain is distinct, with tender beef and crisp vegetables.
鸡蛋酱油炒饭鸡蛋酱油炒饭主要由米饭、鸡蛋和酱油制成。将鸡蛋打散后炒熟，再加入隔夜米饭翻炒均匀，最后加入酱油调味，使米饭均匀上色并增添咸鲜风味。