Zhi Yong Shaobing Kaili Branch
小吃快餐 · ⭐ 3.4
No. 376 Juyuan Street, Commercial Service

Dishes
Char Siu Pork Fillet PieA savory pie filled with marinated char siu pork and tender pork fillet, baked in a flaky crust for a rich, sweet-savory flavor.
Boiled EggBoiled eggs are made by placing eggs in water and cooking them over medium heat until the yolk is set and the white is fully cooked. The main ingredient is eggs, typically starting with cold water, and cooking time varies based on desired doneness—commonly either fully or partially cooked.
Oil and Salt FlatbreadOil and salt flatbread is made from flour, with oil and salt mixed in. The dough is rolled into a thin circle, brushed with oil, sprinkled with salt, folded or rolled, then flattened again and baked until golden and crispy.
Teriyaki Chicken Hand PieTeriyaki chicken pie features minced thigh meat marinated and mixed with vegetables, wrapped in dough and pan-fried or baked. Crispy crust, tender filling.
Brown Sugar FlatbreadRed sugar flatbread is a pastry made primarily from flour, filled with a mixture of brown sugar and sesame seeds. The dough is rolled into a circle, stuffed with the filling, sealed, flattened, then pan-fried or baked until golden and crispy.
Vivi Red Date Soy MilkA nutritious beverage made from soybeans and red dates, offering a smooth, sweet taste rich in plant protein and natural sweetness.
Peanut FlatbreadPeanut flatbread made with flour and roasted peanut filling, pan-fried to a crispy golden finish.
Gu Zhuan Yuan Pumpkin PorridgeMade with premium pumpkin and rice, slowly cooked into a smooth, sweet porridge—ideal for breakfast or health-conscious meals.
Red Bean FlatbreadRed bean pastries are a traditional Chinese snack made primarily from flour and filled with sweet red bean paste. After baking, the outer crust turns golden and crispy, while the inner red bean filling is sweet yet not overly rich, offering a rich and satisfying texture.
Black Pepper Beef PieBlack pepper beef pie is made with minced beef, black pepper, onion, garlic, and other seasonings, wrapped in dough and pan-fried or baked. Crispy outside, juicy and flavorful inside.