Shanghai Steamed Buns (Xintang Branch)

Name: Shanghai Steamed Buns (Xintang Branch)
Rating: 3.6

小吃快餐 · ⭐ 3.6

50 meters north of the intersection of Tuozhan Road and Jixian Road

Dishes

Soup Dumpling
Shaomai is a traditional Chinese dim sum made with flour wrappers filled with pork, shrimp, or vegetables, steamed to perfection. It features thin skins and generous fillings, shaped like flower buds, typically served steamed in bamboo baskets.
Hot Dry Noodles
Hot dry noodles are a specialty snack from Wuhan, primarily made with alkaline noodles. The noodles are boiled, rinsed in cold water, coated with oil, and then dried. They are then topped with a sauce made from sesame paste, sesame oil, vinegar, and other seasonings, and finally garnished with pickled mustard greens, green onions, and crushed peanuts.
Braised Meat Sauce Noodles
A classic Chinese dish featuring noodles topped with a rich, savory meat sauce made from stir-fried minced pork and fermented soybean paste, often served with vegetables.
Freshly Ground Soy Milk
Self-ground soy milk is made by soaking soybeans, then grinding them with a stone mill or an electric grinder to make a pulp, and finally filtering out the soy pulp. The main ingredient is soybeans, and no additional ingredients are added during the process, preserving the natural flavor and nutritional components of soybeans.