Shan Kou Ni Ding Porridge (Tangshan Road Branch)
小吃快餐 · ⭐ 3.8
No. 31-4 Tangshan Road (opposite Zhongding Urban Garden)
Dishes
Catfish Rice PorridgeA savory rice porridge made with catfish, known for its tender fish meat and smooth texture.
Mud Snail PorridgeA savory porridge made with fresh mud snails and rice, simmered slowly to create a smooth, flavorful dish.
Stir-fried Sweet Potato LeavesStir-fried sweet potato leaves is a home-style dish made primarily with fresh sweet potato leaves. After washing the leaves, they are either blanched or directly stir-fried in oil with seasonings such as minced garlic and ginger threads for a quick cooking process.
Frog Rice PorridgeA savory rice porridge made with frog meat, known for its smooth texture and rich flavor.
Taro and Lemon Stir-fried Abalone MeatA Cantonese stir-fry featuring fresh abalone meat, taro, and lemon for a savory and tangy flavor.
Shrimp Stir-fried with Wax GourdA light dish made by quickly stir-frying fresh shrimp and wax gourd in oil, resulting in a crisp and nutritious meal.
Clam FritterA Chinese home-style dish made by frying fresh clams with eggs and seasonings, resulting in a tender and fragrant flavor.
Pan-Fried Golden Fish StripsFresh perch fillets are marinated, coated in light starch, and pan-fried until golden and crispy, offering a savory, tender bite.
Pan-fried Spanish MackerelA dish of fresh Spanish mackerel seasoned and pan-fried until golden and crispy, with tender, flavorful flesh.
Pan-Fried Squid TubesFresh squid is peeled, rolled into tubes, seasoned and pan-fried until golden and crispy on the outside while remaining tender inside.