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Chuan Yi Shi Zhu Roast & Seafood & Shrimp Tails (Zhangpu Branch)

小吃快餐 · ⭐ 3.6

Room 72, 2nd Floor, Building 4, Yindu Commercial Plaza, Xinwu Street

Dishes

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  Stir-Fried Instant Noodles with Special Flavor

  A flavorful stir-fry of instant noodles with eggs, vegetables, and ham, seasoned with garlic, chili, and soy sauce for a savory and aromatic dish.
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  Charcoal-Grilled Duck Skewers

  Charcoal-grilled duck skewers made with marinated duck breast, grilled to perfection over charcoal for a smoky, savory flavor.
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  Roasted Braised Pig Trotters

  Pig trotters are first braised in a seasoned sauce, then roasted to achieve a crispy skin and tender meat, delivering a rich, savory flavor.
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  Grilled Starch Sausage

  Roasted starch sausage is a type of sausage made primarily from starch, typically mixed with pork, seasonings, and water, then stuffed into casings and grilled. The exterior is slightly charred while the inside remains tender and elastic.
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  Grilled Chicken Wing

  Grilled chicken drumettes are made from chicken drumettes, marinated and then roasted in an oven or over charcoal. Common marinades include soy sauce, cooking wine, ginger, and garlic for flavor. High heat creates a crispy, aromatic crust while keeping the inside tender and juicy.
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  Sesame Chicken Skewers

  Sesame chicken skewers are made by marinating chicken breast cubes, skewering them, and coating with toasted sesame seeds before grilling. They offer a crispy exterior and tender interior with a rich, nutty aroma.
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  Cardamom Skewers

  Cardamom skewers feature meat or vegetables marinated with cardamom, then grilled or pan-fried. Main ingredients include pork, chicken, or tofu, seasoned with cardamom, scallions, ginger, and garlic.
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  Stir-Fried Noodles in Iron Pot

  Iron pot stewed noodles are made by cooking noodles with meat and vegetables in an iron pot using water or broth. Key ingredients include wide noodles, pork belly or chicken, potatoes, carrots, and onions, which absorb the flavorful broth during stewing for a soft, savory taste.
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  Fresh Beef Skewers

  Fresh beef skewers are made by cutting tender beef into cubes and threading them onto bamboo skewers. After marinating, the beef is slowly grilled over charcoal until the outside is charred and the inside remains juicy and tender, paired with simple seasonings to bring out the natural meat aroma.
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  Spicy Scallops

  Spicy scallops made with fresh scallop meat, stir-fried with chili, Sichuan pepper, ginger, and garlic. Tender scallops absorb the spicy flavor quickly, offering a rich taste.

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