Bai Wei Xian Private Kitchen

Name: Bai Wei Xian Private Kitchen
Rating: 3.8

特色菜 · ⭐ 3.8

Opposite Ju Hao Chi Restaurant, Zhan'nan Street

Dishes

Cold Water Fish and Tofu
A refreshing dish made with fresh fish fillets and old tofu, gently simmered in cold water with aromatics like ginger, garlic, and scallions for a clean, savory flavor.
Vegetable and Fruit Salad
Fresh vegetable and fruit salad made by mixing sliced or shredded vegetables and fruits like cucumber, carrot, lettuce, tomato, and apple. Wash and cut ingredients, then mix with seasonings such as soy sauce, vinegar, sesame oil, sugar, and salt.
Sweet Pork Tenderloin
Sweet and crispy pork tenderloin is a Chinese dish made with pork tenderloin. The meat is sliced, marinated, coated in starch paste, deep-fried until crispy, then stir-fried with a sauce of sugar, vinegar, and soy sauce to coat the strips in a sweet-sour glaze, resulting in a crispy exterior and tender interior.