Foodbowl Super Bowl (Yonghe Palace Branch)
西餐 · ⭐ 4.5
No. 32, Wudao Ying Hutong (inside Andingmen Subdistrict)
Dishes
Signature Chicken Breast BowlGrilled chicken breast marinated and served with rice, lettuce, cucumber, and carrot, topped with a special sauce for a balanced meal bowl.
Japanese Seven-Spice Tofu BowlJapanese Seven-Spice Tofu Super Bowl: Made with smooth tofu as the main ingredient, this dish is enhanced with a colorful Japanese seven-spice blend including chili, sesame, and dried tangerine peel. After careful preparation, the tofu fully absorbs the rich aroma of the spice mix, offering a layered taste experience. It's served with a delicious Japanese sauce, delivering a unique Japanese culinary style.
GuacamoleGuacamole is mainly made from ripe avocados, onions, tomatoes, lemon juice, and cilantro. After removing the pit and skin, avocados are mashed and mixed with chopped onions, tomatoes, and lemon juice, then topped with cilantro for a smooth sauce.
Corn KernelsCorn kernels are fresh corn grains removed from the cob and can be cooked into various dishes. Common preparation methods include stir-frying, roasting, or boiling. During cooking, they can be combined with other ingredients such as pine nuts and ham to enhance texture and nutrition.
Tomato Beef Shank BowlTomato Beef Shank Bowl: Made with fresh beef shank as the main ingredient, paired with tender stewed tomatoes and seasoned with appropriate spices for slow cooking. The beef is tender, the tomatoes are sweet and sour, and the broth is rich and nutritious.
Salt-Baked Baby PotatoesSalt-baked small potatoes is a dish made primarily with small potatoes, cooked in salt. Washed potatoes are roasted in coarse salt over medium heat, allowing the salt to penetrate and enhance flavor. The result is soft, savory potatoes with a crunchy salt crust.
Apple SalsaApple salsa is a cold dish primarily made with apples. After dicing the apples, they are mixed with ingredients such as onions, tomatoes, and cilantro, then seasoned with olive oil, lemon juice, and a pinch of salt. Stir well and refrigerate for a while before serving.
Honey-glazed Chicken Leg BowlThe Honey-glazed Chicken Bowl features chicken thighs as the main ingredient, marinated and then roasted in honey until golden and crispy. Served with a colorful array of vegetables and a specially crafted sauce, it delivers a visually irresistible experience.
BroccoliBroccoli is a green vegetable known for its distinctive flower buds and bright color. It is commonly steamed, boiled, or stir-fried to preserve its natural flavor. When cooked with simple seasonings such as garlic or olive oil, it delivers a fresh and delicious taste.
Tomato SalsaTomato salsa is made by dicing fresh tomatoes and mixing with onions, green peppers, cilantro, olive oil, lemon juice or vinegar, salt, and black pepper. Simple to prepare without heating, using fresh ingredients for a refreshing taste.