Chuncheng Fire King Barbecue
烧烤 · ⭐ 3.6
Units 115–116, Building B, Ruijing Courtyard, Xinhope Bailu City
Dishes
Bao Burned Clams with VermicelliA dish featuring clams and vermicelli wrapped in lettuce leaves and grilled, seasoned with garlic, ginger, and chili for a savory flavor.
Braised Chicken FeetBraised chicken feet is a dish made primarily with chicken feet, blanched and then slowly simmered in a seasoned braising sauce until tender and flavorful. The sauce typically includes star anise, cassia bark, bay leaves, Sichuan peppercorns, light soy sauce, dark soy sauce, and rock sugar.
Braised Duck HeadsBraised duck heads is a traditional dish featuring duck heads as the main ingredient. The duck heads are first cleaned and prepared, then slowly simmered in a specially prepared braising sauce until fully flavored. The braising sauce is made by simmering a blend of spices and seasonings, giving the duck heads a unique taste.
Jian Shui Small TofuJian Shui Small Tofu is a specialty snack from Jian Shui, Yunnan, made with fresh tofu from local soybeans and seasoned with chili, coriander, garlic, and other condiments for a delicate, savory flavor.
Zhaotong Mini Meat SkewersZhaotong small meat skewers, made by cutting优质 pork into small串, marinated and then grilled over charcoal. The meat is tender and juicy, paired with a special chili powder and spices to create a unique flavor.
Grilled Beef MeatballsGrilled beef meatballs are made by mixing minced beef with seasonings, shaping into balls, and grilling until golden and tender.
Charcoal-Grilled Beef SkewersPremium beef chunks marinated and grilled over charcoal, resulting in a savory, tender bite with smoky aroma.
Charcoal-grilled Small KonjacA healthy dish made from small konjac, grilled over charcoal and seasoned with a special sauce for a crispy texture and unique flavor.
Grilled OystersGrilled oysters made with fresh oysters, cleaned and directly grilled over charcoal until the shells slightly open and the meat is cooked through. Add garlic, vermicelli, chili, or season with soy sauce and lemon juice to taste.
Charcoal-Grilled TilapiaFresh tilapia marinated and grilled over charcoal, resulting in a crispy skin and tender, flavorful meat.
Grilled Squid SkewersGrilled squid skewers made with fresh squid marinated in a special sauce and cooked over charcoal for a smoky flavor.
Bitter Herb and Dried Pork Fried RiceA savory fried rice dish made with bitter herb dried and cured pork, offering a unique blend of bitterness and umami.